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Easter Appetizers

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PHOTO BY: lorena

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Sailor Clams

SUBMITTED BY: lorena

This delicious dish of steamed clams in a saffron-infused white wine sauce is very common here in Spain. I give you my mom's variation, you will love it!

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Deviled Egg Recipes

What are you going to do with all of those leftover Easter eggs? Why turn them into deviled eggs, of course! Find recipes here.

Antipasto Recipes

Nothing livens up a buffet table like an antipasto platter, loaded with different colors and flavors. Browse our collection of recipes.

Pastry Appetizers

Individual pastry appetizers are like tiny gifts, each one containing a savory surprise. They're also a very elegant treat.

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Bacon-Balsamic Deviled Eggs

Submitted by: Stephanie V

These gourmet deviled eggs with a sweet and savory mix of bacon, onion, and balsamic vinegar are frequently requested and always disappear!

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Perfect Deviled Eggs

Submitted by: Jan Charles

Home Town: Greeneville, Tennessee, USA

Living In: Federal Way, Washington, USA

Hot sauce and horseradish jazz up these delicious deviled eggs.

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Quick Salmon Deviled Eggs

Submitted by: Randi

Smoked salmon adds a little variety to regular deviled eggs. Great appetizers for parties and picnics.

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A few spears of asparagus, some slices of prosciutto, and a bit of creamy Neufchatel cheese is all you need to assemble this fancy little side dish. Make a few more, and serve them on an appetizer tray.

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Smoky Chicken Spread

Submitted by: Mary Beth Wagner

The unique 'smoky' flavor in this spread comes from smoked almonds. It makes a hearty snack on you favorite crackers. Don't expect many leftovers!

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Sailor Clams

Submitted by: lorena

Living In: Vigo, Galicia, Spain

This delicious dish of steamed clams in a saffron-infused white wine sauce is very common here in Spain. I give you my mom's variation, you will love it!