Daily Holidays and Event Recipes - Allrecipes.com

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Daily Recipes for:     2013  
Daily Recipe for Holidays and Events   
Photo of: Coconut Gumdrop Cookies

Coconut Gumdrop Cookies

Provided by: Sallie
Oatmeal, coconut, pecans and gumdrops all in one cookie. 
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Christmas Recipes   More Daily Recipes »
Photo of: Country Oatmeal Cookie in a Jar

Country Oatmeal Cookie in a Jar

Submitted by: CARRIKER 
My boyfriend and I made 2 dozen of these jars as Christmas gifts this year, and they were a big hit. You can substitute raisins for chocolate chips, but the chocolate makes for a nice change. 
Easter Recipes   More Daily Recipes »
Photo of: Fragrant and Healthy Carrot Cake

Fragrant and Healthy Carrot Cake

Submitted by: Maka 
This carrot cake uses very little sugar and is very fragrant and sweet from molasses and dried figs that I use as a substitute for sugar. Citrus fruit and spices give it very fresh taste. It is a very moist and tasty cake. 
Halloween Recipes   More Daily Recipes »
Photo of: Spicy Roasted Pumpkin Seeds

Spicy Roasted Pumpkin Seeds

Submitted by: lauratyler 
Roasted pumpkin seeds are seasoned with a hint of spice and garlic in this easy fall recipe. 
Hanukkah Recipes   More Daily Recipes »
Photo of: Blackjack Brisket

Blackjack Brisket

Submitted by: LVANDERHIDER 
This is a special recipe bar-b-que brisket that is slow cooked in the oven. Enjoy, this can be cooked outdoors on pit if preferred. 
4th of July Recipes   More Daily Recipes »
Photo of: Northern Stuffed Burgers

Northern Stuffed Burgers

Provided by: Dan
These burgers are first mixed with some spices for flavor, then you stuff them with your favorite condiments. We use any or all of the following: mustard, ketchup, chili sauce, relish, chopped dill pickles and grated cheese. 
New Year   More Daily Recipes »
Photo of: Dirty Blues Martini

Dirty Blues Martini

Submitted by: Terry Fay 
My father and uncle (see 'Dan Fay Martini') loved their martini's. Having sampled both of their recipes, more than once, I found myself making variations to their wonderful concoctions. Here is my latest variation in the tradition of the 'Fay Martini.' 
Passover   More Daily Recipes »
Photo of: Passover Chocolate Mandelbrot

Passover Chocolate Mandelbrot

Provided by: Joyce
Passover cake made with matzo cake meal instead of flour. 
Ramadan Recipes   
Photo of: Favorite Lentil Soup

Favorite Lentil Soup

Submitted by: ALMA-LOU 
Red lentils are colorful and creamy in this Middle Eastern-inspired soup. A fragrant mix of olive oil, onion soup mix, ground cumin, and pepper provide zip! The lentils are cooked in a pressure cooker, then combined with herbs and spices and processed until smooth. Just before serving, a squeeze of lemon and a sprinkling of parsley are added. 
Rosh Hashanah Recipes   
Photo of: Lemony Steamed Fish

Lemony Steamed Fish

Submitted by: DHERDEBU 
Mild flavored, flaky fish fillets. Any number of different types of fish will work, and you can increase the recipe easily. Try halibut, cod, salmon, red snapper, trout etc. Serve with a white and wild rice blend. 
St. Patrick's Day Recipes   More Daily Recipes »
Photo of: Irish Ginger Snaps

Irish Ginger Snaps

Provided by: Linda G.
I really liked these as a child and my family loves them now. Easy to make and tasty. 
Thanksgiving Recipes   More Daily Recipes »
Photo of: Vinegar Pecan Pie

Vinegar Pecan Pie

Provided by: Laura Manus
A favorite pie that is not quite as sweet tasting as the standard pecan pie. Whips up in minutes. 
Valentine's Day   More Daily Recipes »
Photo of: Seafood Piccata

Seafood Piccata

Provided by: Beth Lewis
Shrimp, scallops and crabmeat sauteed in a white wine and lemon sauce and tossed with hot cooked pasta shells. Every time I cook for a large group, this is requested. Great tasting and really simple to make! 
Purim Recipes   
Photo of: Black Bean and Chickpea Hummus

Black Bean and Chickpea Hummus

Submitted by: JenStricklin77 
Home Town: Oak Grove, Missouri, USA
Living In: Huntsville, Alabama, USA
This tahini-free version of hummus uses canned black beans in addition to garbanzo beans. Serve with pita bread and your choice of fresh veggies. 
Mother's Day Recipes   More Daily Recipes »
Photo of: Mini Parmesan Scones

Mini Parmesan Scones

Provided by: karla
Try these savory scones as an appetizer alternative. 
Memorial Day   More Daily Recipes »
Photo of: Sweet Restaurant Slaw

Sweet Restaurant Slaw

Submitted by: Sandi Johnson 
Home Town: Fayetteville, Arkansas, USA
Living In: Silver City, New Mexico, USA
Starting with prepared coleslaw mix this recipe for a creamy coleslaw delivers a bit of tang through the use of vinegar, making it a perfect accompaniment for fried chicken, burgers, or fried fish. 
Cinco de Mayo Recipes   More Daily Recipes »
Photo of: Mexican Baked Fish

Mexican Baked Fish

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Make this Mexican baked fish as hot or mild as you like. Serve with rice, black beans, warm tortillas and margaritas for a festive meal! 
Events and Gatherings   More Daily Recipes »
Photo of: Sauerkraut Sausage Balls

Sauerkraut Sausage Balls

Submitted by: GEORGE SONTAG 
This is a delightful appetizer that can be made ahead of time and heated when guests arrive. Spicy pork sausage and beef will never know what hit them when you blend them with sauerkraut and a cream cheese mixture, then deep fry them to mouthwatering golden perfection. 
Labor Day Recipes   More Daily Recipes »
Photo of: Tri-Mustard Salad

Tri-Mustard Salad

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Tomatoes are cut into wedges and cucumbers, red onions, and bell peppers are sliced to make this salad. The dressing is spicy and wonderful with its trio of mustards. 
Father's Day Recipes   
Photo of: Bold Vegan Chili

Bold Vegan Chili

Submitted by: TVESTA 
Vegetarian ground beef crumbles, kidney beans, onion, celery, bell pepper and a host of spices are simmered in a slow cooker to create this hearty, began chili. 
Kwanzaa Recipes   
Photo of: Fried Okra

Fried Okra

Provided by: Linda Martin
A simple Southern classic! Okra is dredged in seasoned cornmeal, then fried until golden. 

 
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