"So good! I added the smallest clove of garlic, mashed and minced, and added a squeeze of lime. This is so much better than anything you can buy!" – elizabeth32
"This is my go-to margarita recipe to make at home. It's a very smooth and mellow taste, so proceed with caution. I always serve them in salt-rimmed glasses." – SeaWolf
"So simple, and tastes so much better than store-bought salsa. I don't think I'll ever buy salsa again!" – jarchi05
"Great! And no…no one could tell it had avocados in it, unless I told them. It tasted like a lime ice cream treat." – mis7up
"I learned this recipe from an amazing cook from Puebla. I've been perfecting it for over 15 years!" – Gema
Recipe of the Day
A margarita - tequila, lime juice, triple sec - is baked into a cake mix.
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Cinco de Mayo Recipe Collections4
Cinco de Mayo Recipes
Watermelon Cooler Slushy
Real Chiles Rellenos
South Texas Carne Guisada
Jalapeno Cream Cheese Chicken Enchiladas
Ken's Kickin' Posole
Flan Mexicano (Mexican Flan)
Four Seasons Enchiladas
Sweet Pork for Burritos
Green Chili Chicken Burgers
Across the Border Tequila Shrimp
Margarita Cake with Key Lime Cream Cheese Frosting
Lime Cilantro Cauliflower "Rice"
Ex-Girlfriend's Mom's Salsa Fresca (Pico de Gallo)
Jose's Shrimp Ceviche
Parker's Famous Margaritas
Colorado Green Chili (Chile Verde)
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