Check out the Top 20 salsas for Cinco de Mayo!
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Yowzers! Sweet and hot salsa with tangy mangoes and habaneros. Great with pork, chicken or fish or just with chips. You can omit the habaneros and add red bell peppers for a non-spicy version, but then again, why would you want to? Remember, ALWAYS wear gloves when working with habaneros!
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Plan tasty Mexican meals.
"This has the potential to pack some serious heat! As good, if not better, than the green salsa served in Mexican restaurants." – DIZ
See how to make this easy homemade salsa from fresh tomatoes, onions, cilantro, chile peppers, and lime juice.
"Watermelon, crushed pineapple, sweet onion, cilantro, orange juice, and Tabasco make a refreshing summer twist on salsa."
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Cinco de Mayo is full of celebratory music and dance, delicious food, and drinks galore.
The atmosphere? Vibrant. The food? Spicy. The people? Hot, hot, hot!
Take a tip from Latin America and finish a spicy Cinco de Mayo meal with cool, creamy flan.
More Cinco de Mayo Advice
See Chef Juan’s secret recipe for Cinco de Mayo-worthy homemade salsa cruda.
A simple, authentic green salsa with tomatillos, onions, cilantro, and garlic.
This authentic salsa is bursting with fresh tomatoes, peppers, onions, and lime.