Christmas Side Dish Recipes - Allrecipes.com

Christmas Side Dishes

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Christmas Side Dishes 268

Roasted Brussels Sprouts

Roasted Brussels Sprouts

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"Brussels sprouts are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!" — by JAQATAC 
Broccoli with Garlic Butter and Cashews

Broccoli with Garlic Butter and Cashews

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"A new recipe a neighbor gave us. What a hit with my family. Just the right mixture of garlic and cashews with our favorite side dish, broccoli. And, so very easy to make!! If in a pinch, you could probably use frozen broccoli too, but I haven't tried." — by SALSIEPIE 
Campbell's(R) Green Bean Casserole

Campbell's® Green Bean Casserole

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"This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table." Provided by Campbell's Kitchen
Sesame Green Beans

Sesame Green Beans

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"Fresh green beans are sauteed with sesame seeds and olive oil, then gently simmered with chicken broth." — by SPRUCETREE18 
Grandma's Corn Pudding

Grandma's Corn Pudding

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"This corn pudding is definitely comfort food." — by lisa cohen 
Lemon Pepper Green Beans

Lemon Pepper Green Beans

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"Green beans are tossed with almonds which have been sauteed in butter with lemon pepper." — by Annette 
Slow Cooker Stuffing

Slow Cooker Stuffing

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"This is an easy way to make extra stuffing for a large crowd, saving stove space because it cooks in a slow cooker. Very tasty and moist!" — by Gayle Wagner 
Hasselback Potatoes

Hasselback Potatoes

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"This Swedish dish takes its name from Hasselbacken, the Stockholm restaurant where it was first served. The seasoned potatoes turn out crisp on the outside and tender on the inside." — by POMPIER850 
Best Green Bean Casserole

Best Green Bean Casserole

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"This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese." — by Jan 
Mashed Sweet Potatoes

Mashed Sweet Potatoes

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"Simple mashed sweet potatoes flavored with maple syrup and butter." — by RAINSPIRIT 
Chef John's Perfect Mashed Potatoes

Chef John's Perfect Mashed Potatoes

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"This recipe will hopefully give you the proper techniques to turn out perfect mashed potatoes every time; always light, fluffy and lump-free." — by Chef John 
Asparagus and Cashews

Asparagus and Cashews

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"Crispy asparagus spears are stir-fried with ginger and cashews." — by SHELLITO 
Baked Pineapple

Baked Pineapple

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"This is a wonderful side dish to add a little something special to green beans and mashed potatoes. It is so delicious you will think you could eat it for dessert. Originally submitted to ThanksgivingRecipe.com. " — by Tracee Scott 
Holiday Dressing

Holiday Dressing

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"This recipe was given to me by my friend Gloria 15 years ago. I have used it ever since then. No other dressing will serve the purpose, according to my adult son." — by Louise 
Pineapple Stuffing

Pineapple Stuffing

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"A scrumptious pineapple and bread cube stuffing that is great as a side dish with ham. I often make this dish for the holidays." — by BBHEALY 
Sweet Potato Oranges

Sweet Potato Oranges

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"Oranges are hollowed out and filled with mashed sweet potatoes, orange juice, eggs, vanilla extract and butter. A sweet, buttery pecan topping is spooned on top, and the oranges are baked. This is a sweet treat that's impressive and tasty." — by louise b. 
Cranberry, Sausage and Apple Stuffing

Cranberry, Sausage and Apple Stuffing

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"A mellow stuffing that pairs up perfectly with the Maple Roast Turkey and Gravy." — by Ibby 
Baked Sweet Potato Sticks

Baked Sweet Potato Sticks

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"Best eaten at room temperature. Originally submitted to ThanksgivingRecipe.com." — by Christine L. 
Merritt's Butternut Squash Gratin

Merritt's Butternut Squash Gratin

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"Slightly sweet golden squash is topped with a savory herbed cheese-breadcrumb topping. It's been my signature dish every Thanksgiving for the last 12 years. It takes a bit of work, but it is so, so worth it. Your guests will ask you for the recipe, so be prepared." — by Merrittorious 
Brussels Sprouts in a Sherry Bacon Cream Sauce

Brussels Sprouts in a Sherry Bacon Cream Sauce

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"Roasted Brussels sprouts make an elegant side dish when served in an intensely savory sherry-cream sauce flavored with mushrooms and bacon." — by starshinesMonet 
 
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