...and roast goose, duck, and Cornish hens fit for holiday feasting!
Goose breast is marinated then smoked over a charcoal grill. If you don't have a smoker, regular grilling with propane or charcoal still tastes great!
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"A New England style turkey with maple syrup. Try stuffing it with Cranberry, Sausage and Apple Stuffing."
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See how to make roast turkey or Christmas goose in these how-to videos.
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