"I was looking for an easy way to make our Christmas rib roast. It turned out PERFECT." - SALSIEPIE
"I smoked the prime rib with those amazing bourbon-soaked hickory chips. I brought it back up to temperature in an hour for Christmas dinner and—perfection!" – Carla
Recipe of the Day
Prime Rib Roast
A really peppy two-hour marinade, which includes grated fresh ginger, orange marmalade, dry mustard, and beer flavors and tenderizes this roast. It serves 10 to 12, so have a party.
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See how to cook the perfect Christmas rib roast.