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Showing: Amber's Super Stuffing - Great Grandma's Bread Stuffing

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Amber's Super Stuffing

Submitted by: Amber Spano

This is such an easy and delicious stuffing recipe, be sure to make enough for seconds. Originally submitted to ThanksgivingRecipe.com.

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Apple and Onion Dressing

Submitted by: Pat Heldenbrand

Delicious dressing great on its own or baked with your favorite meat. Originally submitted to ThanksgivingRecipe.com.

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Apple Pecan Corn Bread Dressing

Submitted by: Walsie

Savory, yet sweet this cornbread dressing will satisfy anyone's appetite. 2 teaspoons dried parsley can be substituted for fresh. Originally submitted to ThanksgivingRecipe.com.

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This fruit rice stuffing accompanies roast duck as part of our traditional New Year's Day dinner. It's also an attractive side dish to serve alongside Cornish game hens and chicken. --Katrina Forar, Lakewood, Colorado

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Best-Ever Cornbread-Sausage Stuffing

Submitted by: punkchic_123

A savory stuffing made with corn bread and spicy pork sausage has a lot of possible make-ahead steps, so you can get it ready in plenty of time for the Big Day.

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Caramelized Onion with Pancetta and Rosemary Stuffing

Submitted by: Campbell's Kitchen

Pancetta is the secret ingredient that makes this moist stuffing really flavorful. If you don't have pancetta on hand, bacon works great too!

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Chicken Corn Bread Dressing

Submitted by: Fay Miller

Even though Mom passed away years ago, her wonderful corn bread dressing lives on each year at Christmas dinner. It just wouldn't be the same holiday without it!

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Cornbread Sausage Stuffing

Submitted by: SNOOPSMOMMY

Cornbread stuffing is augmented by pork sausage, celery, onion and seasonings to create a family favorite.

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Cornbread Stuffing With Sausage

Submitted by: sal

The name says it all! Ground sausage is cooked with celery and onions, then baked with cornbread, bread crumbs and chicken broth.

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Country Potato Dressing

Submitted by: Lauren Buckner

My family can't get enough dressing around the holidays. With this recipe, I use up leftover mashed potatoes to create a tasty new dish. --Lauren Buckner, Greenville, South Carolina

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Cranberry, Sausage and Apple Stuffing

Submitted by: Ibby

A mellow stuffing that pairs up perfectly with the Maple Roast Turkey and Gravy.

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Creole Cornbread Stuffing

Submitted by: Kevin Ryan

This stuffing is chock full of spices to really make this recipe sing. This is enough for one turkey.

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Crown Roast of Pork with Sausage Stuffing

Submitted by: Marc Boyer

This traditional crown roast recipe is intended for an 11-rib roast (about 5-1/2 pounds). This recipe is easily doubled since the stuffing makes enough for a 22-rib roast. White wine can be substituted for dry vermouth.

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Dad's Oyster Dressing

Submitted by: S Campbell

Wild rice and oyster stuffing.

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Dressing for a Crowd

Submitted by: Sue Norem

Dressing for a Crowd is a tried-and-true church-super recipe shared by Sue Norem of Ellsworth, Iowa.

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Dressing Patties

Submitted by: Karin Christian

Cornbread dressing, made into patties, and baked. Serve them with gravy poured over the top. Yummmm! Originally submitted to ThanksgivingRecipe.com.

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Faye's Duck Dressing

Submitted by: Lu

Living In: Johns Creek, Georgia, USA

A rich, moist cornbread dressing made with duck is a special treat for your holiday table.

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Grandpa's Special Stuffing

Submitted by: Tracey

Italian style, with prosciutto, salami and pepperoni. My Grandfather made this stuffing whenever he made a turkey. We all loved it so much that he had to make extra in a casserole dish!

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