"Made this for Christmas dessert; everyone raved! I added a couple tablespoons of brewed espresso. We loved the consistency—very chocolate mousse-like." – Gladgrad
"I served this at a Christmas party. It was a huge hit, and very easy to make!" – melundie
Recipe of the Day
New Orleans Chocolate Bourbon Pecan Pie
A decadent blend of buttery, bourbon-accented caramelized filling and crunchy pecans, this luscious pie has New Orleans bayou country richness in every bite.
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Rich, quick, and delicious, this amazing chocolate pie has it all.
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