Christmas Pie Recipes - Allrecipes.com

Christmas Pies

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Christmas Pies 165

Stack Pie

Stack Pie

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"Three old-fashioned chess pies are stacked together and iced with a caramel glaze in this vintage recipe." — by SouthInYourMouth 
Canadian Apple Pie

Canadian Apple Pie

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"This Canadian apple pie is sweetened with - of course - maple syrup." — by maplegal 
Pecan Cranberry Butter Tarts

Pecan Cranberry Butter Tarts

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"Pecan and cranberry butter tarts are a festive dessert to serve on Thanksgiving and during the holidays and will disappear quickly." — by Annette 
Gingerbread Pie

Gingerbread Pie

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"This custard pie has the warm, spicy flavour of gingerbread, rich with molasses, and is decorated with piecrust gingerbread men." — by Tenderflake® 
Apple Mincemeat Pie

Apple Mincemeat Pie

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"Use a couple of cups of mincemeat plus some apples and ready-made crusts to make a very tasty, easy pie perfect for fall and winter." — by Tasha 
Eggnog Pie

Eggnog Pie

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"Make the custard in the microwave, and let the pie chill overnight. Garnish with whipped cream and nutmeg, and dessert is done." — by WESLEY MURKS 
Vanilla Bavarian Cream Pie

Vanilla Bavarian Cream Pie

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"Instead of making a crème Anglaise, premium vanilla ice cream is used as the base of this light, delicate no-bake pie. Top with fresh fruit, a fruit glaze, or melted and cooled chocolate ganache." — by Rosemary Stoker 
Graham Crust Butter Tarts

Graham Crust Butter Tarts

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"Graham cracker crust creates a new-style butter tart with traditional filling and optional raisins and nuts." — by Mrs Durocher 
Honey Butter Tarts

Honey Butter Tarts

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"This butter tart recipe features a mixture of honey and brown sugar, with lemon juice for a little zing." — by KIM BOYLE 
To-Die-For Butter Tarts

To-Die-For Butter Tarts

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"Currants and maple flavoring are the key ingredients in these butter tarts." — by MEGHANMAILLOUX 
Best Raisin Currant Butter Tarts

Best Raisin Currant Butter Tarts

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"This recipe makes a big batch of the biggest, best raisin and currant-filled butter tarts. Homemade pastry, fitted into muffin pans, forms the tart shells." — by TEENCHEF2 
Billy Boy's Butter Tart Slice

Billy Boy's Butter Tart Slice

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"These bar cookies have the pastry crust, raisins, and traditional gooey butter and sugar filling of a Canadian butter tart." — by gemini9gem 
Georgina's True English Butter Tarts

Georgina's True English Butter Tarts

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"Sweet, gooey butter tarts are a British staple, a fantastic winter or Christmas treat, and delicious with warm cider." — by georgiienne 
Black Forest Pie

Black Forest Pie

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"Change up the classic Black Forest duo, cherries and chocolate, by layering the flavours in an easy pie. Decorate with whipped topping and chocolate curls for the full effect." — by Tenderflake® 
Mincemeat and Pumpkin Layer Pie

Mincemeat and Pumpkin Layer Pie

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"This is pumpkin pie with a twist, a layer of mincemeat topped with a layer of pumpkin. Just the thing to put the zing into traditional pumpkin pie! It has been a favorite in our family for years. Originally submitted to ThanksgivingRecipe.com." — by Joyce Anderson 
Cookie Pie

Cookie Pie

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"This pie wins the prize for simplest and most delicious. Thin, chocolate wafer cookies and a whipped topping are layered in a graham cracker crust and chilled until set. Dust with cocoa or sprinkle with shaved chocolate." — by Betsy Chadbourne 
Toffee Cherry Butter Tarts

Toffee Cherry Butter Tarts

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"Dried cherries replace raisins, and melted toffee bits add a chewy topping in this delicious twist on traditional Canadian butter tarts." — by hel's kitchen 
Superstar Eggnog Tart

Superstar Eggnog Tart

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"Pretty eggnog-flavoured custard tarts are decorated with iced stars and whipped topping for a festive treat." — by Tenderflake® 
Sweet Potato Pie from the LACTAID(R) Brand

Sweet Potato Pie from the LACTAID® Brand

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"This satiny sweet potato pie seasoned with nutmeg, cinnamon, and vanilla flavors are guaranteed to win applause from guests at Thanksgiving or any special occasion." — by Makers of LACTAID® Brand Products 
Pumpkin Chiffon Pie III

Pumpkin Chiffon Pie III

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"A very light pumpkin pie with whipped egg whites folded in to produce an airy quality. The crust is made with oats, brown sugar and cinnamon." — by NFELTON 
 
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