"Made this for Christmas dessert; everyone raved! I added a couple tablespoons of brewed espresso. We loved the consistency—very chocolate mousse-like." – Gladgrad
"I served this at a Christmas party. It was a huge hit, and very easy to make!" – melundie
Recipe of the Day
Sparkling Grapefruit Pie
Fresh grapefruit sections are arranged in the bottom of a baked pie shell and topped with a gelatin mixture for a refreshing tart-sweet pie. Serve with whipped cream.
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