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Christmas Fudge

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DAILY RECIPE

Holiday Fudge

SUBMITTED BY: Marc Boyer

This recipe uses an almond buttercrunch confection; a plain chocolate bar could be substituted for a more traditional fudge.

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Best Christmas Fudge Recipes

Maple walnut fudge, candy cane fudge, peanut butter fudge, and of course creamy chocolate fudge: you’ll love these sweet fudge recipes.

How to Make Fudge

Learn how to make smooth, creamy fudge that melts on the tongue and is perfect for gift-giving.

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NEWEST CHRISTMAS FUDGE RECIPES

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I come up with this recipe while trying to think of something homemade to give my friends for Christmas. The Cranberries add a wonderful holiday touch to this fudge. It's a very simple recipe and it's also one recipe you will hear people saying how delicious it was! Make sure to include a recipe card with the fudge if your are giving it away for any occasion!

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Fantasy Fudge

Submitted by: BAKER'S Chocolate

This fudge is so rich, you'll find that a small portion goes a long way on chocolate flavor.

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BAKER'S ONE BOWL Million Dollar Fudge

Submitted by: BAKER'S Chocolate

This fudge is perfect for gift-giving or enjoying with friends and family on a special occasion. It is rich, so keep tabs on portions.

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Aunt Teen's Creamy Chocolate Fudge

Submitted by: Kelly Phillips

This was my aunt's recipe for fudge, passed down through the family. It's better than any fudge I've ever had at the Jersey shore, and easy enough to whip up in 15 minutes or so.

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World's Best Peanut Butter Fudge

Submitted by: Debby

This simple recipe combines milk, butter, marshmallow cream and peanut butter, for a rich and creamy fudge you'll love.

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Fudge

Submitted by: Dana

I double the recipe and put in a glass baking dish (9x13 inches). Nice for holidays . . . Keep it for a secret and family and friends will think you worked forever on it . . . (smiles). You can also use peanut butter chips and make peanut butter fudge.

How to Candy Fruit

Strips of candied grapefruit peel, candied orange and lemon rind, and whole kumquats are delicious Christmas sweets—whether you enjoy them plain or dipped in chocolate.

How to Make Caramel

There are two ways to turn sugar into caramel: the "wet" cooking method and the "dry" cooking method. Learn how to make a basic or flavored caramel sauce. To turn the sauce into caramel candies, cook the sugar-butter-cream mixture to the firm ball stage: 242 degrees F (116 degrees C). Pour into a buttered pan and cool before slicing.

Molded Chocolates

Beautiful, basic molded chocolates are surprisingly easy to create at home. Confectionery coating is the easiest to use—and it comes in a rainbow of colors and flavors. Couverture is high-quality chocolate that is more expensive and harder to work with because it requires tempering before you pour it into molds.