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Christmas Fudge

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PHOTO BY: Jen

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DAILY RECIPE

I double the recipe and put in a glass baking dish (9x13 inches). Nice for holidays . . . Keep it for a secret and family and friends will think you worked forever on it . . . (smiles). You can also use peanut butter chips and make peanut butter fudge.

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Best Christmas Fudge Recipes

Maple walnut fudge, candy cane fudge, peanut butter fudge, and of course creamy chocolate fudge: you’ll love these sweet fudge recipes.

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Learn how to make smooth, creamy fudge that melts on the tongue and is perfect for gift-giving.

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Learn how to choose chocolate—dark chocolate, white, or milk chocolate—and how best to prepare the chocolate for easy melting.

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NEWEST CHRISTMAS FUDGE RECIPES

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Fudge of the Irish

Submitted by: cynjne

Living In: Toronto, Ontario, Canada

An easy fudge with the taste of Irish cream liqueur is a must-have for your holiday cookie tray or for a special Irish treat.

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Boardwalk Quality Maple Walnut Fudge

Submitted by: SHORECOOK

Home Town: Woodbury, New Jersey, USA

Living In: Cape May Court House, New Jersey, USA

White chocolate is melted with sweetened condensed milk to make this classic maple-flavored treat.

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Jif® Peanut Butter Fudge

Provided by: Jif®

Set out pieces of this creamy peanut butter fudge on your next holiday tray.

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Boardwalk Quality Maple Walnut Fudge

Submitted by: SHORECOOK

Home Town: Woodbury, New Jersey, USA

Living In: Cape May Court House, New Jersey, USA

White chocolate is melted with sweetened condensed milk to make this classic maple-flavored treat.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Fudge of the Irish

Submitted by: cynjne

Living In: Toronto, Ontario, Canada

An easy fudge with the taste of Irish cream liqueur is a must-have for your holiday cookie tray or for a special Irish treat.

READ REVIEWS (1550)
MORE RECIPES LIKE THIS

Aunt Teen's Creamy Chocolate Fudge

Provided by: Kelly Phillips

This was my aunt's recipe for fudge, passed down through the family. It's better than any fudge I've ever had at the Jersey shore, and easy enough to whip up in 15 minutes or so.

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Strips of candied grapefruit peel, candied orange and lemon rind, and whole kumquats are delicious Christmas sweets—whether you enjoy them plain or dipped in chocolate.

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There are two ways to turn sugar into caramel: the "wet" cooking method and the "dry" cooking method. Learn how to make a basic or flavored caramel sauce. To turn the sauce into caramel candies, cook the sugar-butter-cream mixture to the firm ball stage: 242 degrees F (116 degrees C). Pour into a buttered pan and cool before slicing.

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Beautiful, basic molded chocolates are surprisingly easy to create at home. Confectionery coating is the easiest to use—and it comes in a rainbow of colors and flavors. Couverture is high-quality chocolate that is more expensive and harder to work with because it requires tempering before you pour it into molds.