Christmas Breakfast and Brunch Recipes - Allrecipes.com

Christmas Breakfast and Brunch

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Christmas Breakfast and Brunch 170

Panettone French Toast With Orange Mascarpone Sauce

Panettone French Toast With Orange Mascarpone Sauce

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  • 2
"At Christmas time, panettone becomes available at many gourmet stores. This is a very tasty idea for a nice Sunday brunch." — by ANNASCHUBERT 
Panettone II

Panettone II

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  • 41
"This is an Italian Christmas bread. This recipe is only suitable for the bread machine. I have tried it many times successfully, you will love it." — by Sandra Chan 
Panettone Loaves

Panettone Loaves

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"This is the Italian answer to fruitcake. A lovely textured, citrus infused fruitcake or bread that will satiate an appetite for something sweet and delicate to accompany tea or coffee. For this recipe you will need 3 (3 1/4x7 inch baking-safe paper bags. Be sure to use paper bags that are intended for baking. The lunch bags sold in most grocery stores are unsafe to use!" — by Stephanie 
Persimmon Bread I

Persimmon Bread I

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  • 63
"Reminiscent of apricots and honey, persimmons make a lovely bread when gently spiced with cinnamon, and augmented with raisins and chopped walnuts." — by v monte 
Persimmon Bread II

Persimmon Bread II

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"This lovely bread promises a mild persimmon flavor and a hint of nutmeg. This recipe makes three sweet, smaller loaves that would make perfect gifts!" — by Nancy Scott 
Piggy Wiggys

Piggy Wiggys

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  • 93
"Yummy little pigs in a blanket that always remind me of Christmas morning!" — by Crystal Bush 
Ponnukokur

Ponnukokur

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  • 3
"These Icelandic pancakes hold to the motto, 'You can never be too rich or too thin.' The crepe-like pancakes, enriched with sour cream, eggs, and melted butter, are traditionally sprinkled with brown and confectioners' sugar and rolled up." — by Emma's Cookhouse 
Potica

Potica

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  • 27
"A Slovenian recipe for a marvelous yeast bread, this one jelly-rolls around a heavenly filling of chopped nuts, honey, butter, cinnamon and raisins." — by Vicky Bryant 
Praline Pecan French Toast

Praline Pecan French Toast

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  • 17
"Pecans and brown sugar give a baked French toast casserole the Southern flavor of pralines and pecans. Make it up the night before and bake it the next morning for a special breakfast dish." — by SACHABEAR 
Praline Pecan French Toast

Praline Pecan French Toast

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  • 5
"This praline pecan French toast casserole is a decadent way to enjoy a special brunch. Start it the night before and bake it the next morning." — by jmsorce 
Pumpkin Bread III

Pumpkin Bread III

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  • 53
"Coffee cans make excellent baking tins for breads, as proven here with one-pound cans substituting for conventional bread pans. Well-spiced with cinnamon, nutmeg and allspice, the three medium loaves from this recipe are milder in pumpkin flavor than ot" — by Leigh Paulin 
Pumpkin Bread IV

Pumpkin Bread IV

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"You might as well bake pumpkin bread in the large batch called for here, because everyone loves it. Three full-sized loaves, lively with cinnamon, cloves and nutmeg, are your reward. Wrap loaves in cellophane, tie with a colorful ribbon, and give as a gift!" — by Cheryl Riccioli 
Pumpkin Breakfast Casserole

Pumpkin Breakfast Casserole

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  • 36
"A nice eggy bread casserole with canned pumpkin and spices gets mixed up the night before, then is baked the next day to clear your kitchen and your morning for other things." — by cooks4forty 
Pumpkin Butter II

Pumpkin Butter II

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  • 28
"This lovely spread will be gobbled up by children and grown-ups alike. Put it on the breakfast table during the holidays for a seasonal treat." — by Sara 
Pumpkin Honey Butter

Pumpkin Honey Butter

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  • 19
"Pumpkin-flavored honey butter with a hint of pumpkin pie spice makes a delicious spread for toast, bagels, muffins, or pancakes on Christmas morning or for any special holiday breakfast." — by Namaste Mama 
Pumpkin Loaf

Pumpkin Loaf

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" Cream cheese in this nutty pumpkin bread gives it a smooth tang and sets it apart from the crowd. " — by Carol 
Pumpkin Pie Bread

Pumpkin Pie Bread

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"This very moist pumpkin bread, simply seasoned with pumpkin pie spice, really needs no other adornment." — by Tanja Miller 
Pumpkin Pie French Toast

Pumpkin Pie French Toast

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  • 39
"Pumpkin pie lovers rejoice! Now you can have your pie for breakfast." — by Andrea Cushman 
Pumpkin Spice Coffee

Pumpkin Spice Coffee

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  • 11
"Give your cuppa joe a nice, warm spicy taste with allspice and cinnamon. Just add the spices to coffee in your drip machine." — by Monica 
Pumpkin Sufganiot with Cranberry Jelly

Pumpkin Sufganiot with Cranberry Jelly

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"A sweet yeast-raised doughnut filled with cranberry jelly. Perfect for Thanksgivukkah!" — by Gremolata 
 
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