Christmas Breakfast and Brunch Recipes - Allrecipes.com

Christmas Breakfast and Brunch

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Christmas Breakfast and Brunch 174

Overnight Blueberry French Toast

Overnight Blueberry French Toast

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"This is a very unique breakfast dish. Good for any holiday breakfast or brunch, it's filled with the fresh taste of blueberries, and covered with a rich blueberry sauce to make it a one of a kind." — by KARAN1946 
Swedish Tea Ring

Swedish Tea Ring

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  • 11
"This is a hand-shaped, filled yeast bread. Sprinkle toasted sliced almonds over the icing if you wish." — by Julia 
Yeast Raised Christmas Waffles

Yeast Raised Christmas Waffles

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  • 28
"Raised yeast waffles are the perfect breakfast treat! You may substitute buttermilk for lukewarm milk, but you must add 1 teaspoon of baking soda to the dry ingredients." — by MARBALET 
Cranberry Walnut Bread

Cranberry Walnut Bread

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  • 22
"These orange-scented quickbreads are full of chopped nuts and cranberries. They keep well, and also make great gifts!" — by Heather 
Panettone Loaves

Panettone Loaves

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  • 19
"This is the Italian answer to fruitcake. A lovely textured, citrus infused fruitcake or bread that will satiate an appetite for something sweet and delicate to accompany tea or coffee. For this recipe you will need 3 (3 1/4x7 inch baking-safe paper bags. Be sure to use paper bags that are intended for baking. The lunch bags sold in most grocery stores are unsafe to use!" — by Stephanie 
Scotch Eggs

Scotch Eggs

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  • 90
"A delicious and easy Christmas Eve recipe for your family." — by Chasity LeGrand 
Banana Nut Bread III

Banana Nut Bread III

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"This banana bread is wonderful warm with butter. It is a lovely gift in small loaf pans. If pecans aren't your favorite, substitute walnuts." — by Leslie 
Pumpkin Pie Bread

Pumpkin Pie Bread

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"This very moist pumpkin bread, simply seasoned with pumpkin pie spice, really needs no other adornment." — by Tanja Miller 
Pumpkin Butter II

Pumpkin Butter II

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  • 28
"This lovely spread will be gobbled up by children and grown-ups alike. Put it on the breakfast table during the holidays for a seasonal treat." — by Sara 
Traditional Coffee Cake

Traditional Coffee Cake

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  • 28
"This is a family tradition. Every year my mom makes this cake for Christmas morning. It is great warmed!" — by Jolene 
Swiss Christmas Bread

Swiss Christmas Bread

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  • 3
"Dotted with raisins, candied cherries, nuts and citron, this spicy, sweet yeast bread makes a pretty holiday party offering." — by ELLENMARIE 
Christmas Stollen II

Christmas Stollen II

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  • 7
"This fruity, yeast bread is very addictive. It is good for breakfast, tea time, and after dinner snacks." — by Michelle Chen 
Jule Kaga

Jule Kaga

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  • 12
"This is a Swedish cardamom bread adorned with candied cherries, citron and golden raisins." — by Janice 
Olga's Potica

Olga's Potica

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  • 16
"An incredible sweet and yummy Slovenian treat. This recipe was handed down from my great aunt Olga. This recipe can use anywhere from 1 to 2 cups of raisins, the amount is purely up to your taste." — by Christine 
Nana's Christmas Stollen

Nana's Christmas Stollen

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  • 37
"A German Christmas treat. This recipe was handed down by my great grandmother to my grandmother to my mother." — by Christine L. 
Christmas Breakfast Sausage Casserole

Christmas Breakfast Sausage Casserole

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"Sausage, eggs, bread, and cheese snuggle down in a casserole, chill overnight, and bake in the morning. It's a hearty dish worth waking up for." — by M.K. Meredith 
Super Moist Pumpkin Bread

Super Moist Pumpkin Bread

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"This is an incredible bread. Its moistness comes from the addition of an unusual ingredient: coconut milk! Originally submitted to ThanksgivingRecipe.com." — by Kevin Ryan 
Finnish Pulla

Finnish Pulla

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"A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time." — by Kim B. 
Kolaches II

Kolaches II

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  • 22
"This version of the classic Czech pastry livens up the dough with lemon flavoring." — by Nan 
Czech Christmas Hoska

Czech Christmas Hoska

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  • 10
"This lightly-spiced holiday yeast bread is laden with candied fruit peel, almonds and raisins. Decorate the finished loaf with candied fruit and almonds for an especially festive touch." — by Carol Ponec-Nemec 
 
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