Christmas Bread Recipes - Allrecipes.com

Christmas Bread

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Christmas Bread 170

Butterhorn Rolls

Butterhorn Rolls

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  • 70
"Cool rise rolls, let rise overnight, no kneading needed." — by Ricki Heronemus 
Yeast Hot Rolls

Yeast Hot Rolls

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  • 22
"These rolls are excellent and easy. This is one of the best yeast roll recipes I have ever made. Originally submitted to ThanksgivingRecipe.com." — by Pat Heldenbrand 
Buttery Pan Rolls

Buttery Pan Rolls

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  • 41
"These are delicious. They take a little time to make but they are worth the effort. Originally submitted to ThanksgivingRecipe.com." — by Charlotte 
Pumpkin Rolls I

Pumpkin Rolls I

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  • 27
"These gently-sweetened yeast rolls made with pumpkin puree make a lovely accompaniment to holiday dinners. No spice is used, so these will complement, not compete with, the rest of the meal." — by Katy 
Holiday Pumpkin Bread

Holiday Pumpkin Bread

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"A fragrant array of spices -cinnamon, nutmeg, cloves and allspice -accent this moist pumpkin-nut bread peppered with juicy raisins. The generous recipe makes three loaves, so plan on giving some away to friends and family." — by Denise LaPonsie 
Banana Sour Cream Bread

Banana Sour Cream Bread

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"Sour cream gives a tangy twist to this otherwise traditional banana bread recipe." — by Esther Nelson 
Zeppoli

Zeppoli

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  • 12
"Dust these little fry breads with powdered sugar as soon as they are cooked. An Italian tradition on Christmas Eve, they make a fun treat any time of year." — by Carmela Sagendorf 
Persimmon Bread II

Persimmon Bread II

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"This lovely bread promises a mild persimmon flavor and a hint of nutmeg. This recipe makes three sweet, smaller loaves that would make perfect gifts!" — by Nancy Scott 
Dr. Michael's Yeasted Cornbread

Dr. Michael's Yeasted Cornbread

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  • 63
"Simply pour the cornmeal, bread flour, yeast and a few remaining ingredients into the bread machine and let it take care of the rest. Just be sure you take the credit for the great taste." — by Verla 
Maple Twists

Maple Twists

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  • 14
"These sweetened, cream-cheese-filled little pastries are made easier with the use of baking mix. Just pop them in the oven on a bed of brown sugar, maple syrup and nuts, and watch them disappear." — by JJOHN32 
Pumpkin Loaf

Pumpkin Loaf

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" Cream cheese in this nutty pumpkin bread gives it a smooth tang and sets it apart from the crowd. " — by Carol 
Fruit Bread II

Fruit Bread II

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  • 3
"This is a very pretty loaf with a light background. It's filled with the sweetness of glazed fruit." — by Carol 
Fruit Bread I

Fruit Bread I

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  • 0
"This fruit bread slices into a pretty plateful. It's great for entertaining and even giving as a Christmas gift for that someone special." — by Carol 
Pumpkin Tea Bread

Pumpkin Tea Bread

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  • 32
"Orange juice and zest lend a delightfully citrus accent to this mildly spiced pumpkin-nut-date bread." — by Carol 
Orange Pumpkin Loaf

Orange Pumpkin Loaf

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"A whole orange is ground to make this moist pumpkin loaf. Good with an orange butter or cream cheese spread, or simply enjoyed plain." — by Carol 
Cranberry Loaf

Cranberry Loaf

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  • 20
"Graham cracker crumbs give a special sweetness to this tangy bread filled with cranberries, raisins and nuts." — by Carol 
Cranberry Orange Loaf

Cranberry Orange Loaf

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"Orange juice and zest really emphasize the fruity quality of this cranberry-nut bread." — by Carol 
Pumpkin Bread IV

Pumpkin Bread IV

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"You might as well bake pumpkin bread in the large batch called for here, because everyone loves it. Three full-sized loaves, lively with cinnamon, cloves and nutmeg, are your reward. Wrap loaves in cellophane, tie with a colorful ribbon, and give as a gift!" — by Cheryl Riccioli 
Pumpkin Bread III

Pumpkin Bread III

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  • Reviews
  • 53
"Coffee cans make excellent baking tins for breads, as proven here with one-pound cans substituting for conventional bread pans. Well-spiced with cinnamon, nutmeg and allspice, the three medium loaves from this recipe are milder in pumpkin flavor than ot" — by Leigh Paulin 
Poppy Seed Bread III

Poppy Seed Bread III

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  • 25
"The classic pairing of almond flavoring with poppy seeds is enhanced with butter flavoring in this sweet quick bread. The final product glistens with an orange-almond-butter topping." — by Shirley M. 
 
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