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Christmas Baking : Daily Recipes

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Daily Recipes for: 2009

Daily Recipe for Christmas Baking

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Festive Jule Kaga

Home Town: Terrace, British Columbia, Canada

My family makes this recipe at Christmas. Grandma likes to add peel and cherries and all manner of strange things. My mother makes it the traditional way, with currants. I personally think it only tastes good at Christmas time.

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Christmas Cake

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Popcorn Cake II

Submitted by: Nancy Stitham

Delicious-- kids of all age love this cake. Best eaten the day it is made.

Pumpkin Bread

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Pumpkin Raisin Scones

Submitted by: LYNNSEDLACK

If you like pumpkin, you'll love these breakfast treats. More like a muffin than a traditional scone, they combine all-purpose and whole wheat flour, along with applesauce, spices, pecans, and raisins.

Cranberry Bread

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Cranberry Applesauce Muffins

Submitted by: MISS ALIX

Home Town: Wiesbaden, Hessen, Germany

Living In: Bakersfield, California, USA

I start making these in November and don't stop till Spring! They are a great addition to a Christmas brunch or egg casserole and the aroma while they bake is heavenly!

Christmas Breads

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Grandma's Pumpkin Tea Bread

Submitted by: Kristy

This is a good way to use all that pumpkin from your cleaned out jack-o-lanterns! Just freeze and use as Christmas gifts!

Gingerbread

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Favorite Old Fashioned Gingerbread

Submitted by: Charles

This is everyone's holiday favorite, even the busy cook's, because it is so easy to make.

Christmas Pies

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New Orleans Chocolate Bourbon Pecan Pie

Submitted by: tracy918

Home Town: Jackson, Mississippi, USA

A decadent blend of buttery, bourbon-accented caramelized filling and crunchy pecans, this luscious pie has New Orleans bayou country richness in every bite.

Christmas Puddings

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Plum Pudding II

Submitted by: Claude

This is a steamed pudding of brown sugar, butter, milk, flour, dates, raisins, currants, and candied fruit peel. Serve it with custard, whipped cream or ice cream.