"Best corn on the cob ever! I did not change a thing...came out perfect!" – SugarPlum♥
"Served these with Kentucky Biscuits and fresh corn on the cob…Pure Happiness!" – marylou
"Love, love, love the texture of BBQ cantaloupe! It's great also seasoned with salt and pepper and served on a baby spinach salad." – PAMEJIA
Recipe of the Day
Fiddlehead ferns have a flavor similar to asparagus and are available from April through July in many specialty markets. Here, they are simply cooked in olive oil and garlic to make a fabulous first course or side dish.
Similar Recipes | More Daily Recipes
See how to make super quick-and-easy baked beans.
4th of July Side Dishes
Chili, brats, and more to feed your hungry football fans.
Cheer on your team with a little something sweet.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
A quick, simple, sensational side dish that’s out of the ordinary.
See what earthy celery root does for basic mashed potatoes.
Watch the team at Allrecipes make potato latkes on the Better Show.