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Doughnuts and Fritters

 
PHOTO BY: SUPENELOPE (Sue)

DAILY RECIPE

Kneecaps

SUBMITTED BY: SUPENELOPE (Sue)

This small, sweet fried doughnut has an indent in the center, rather than a hole. It's then covered with powdered sugar and filled with whipped cream. Add a few sprinkles or sugars for a decorative touch.

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NEWEST DOUGHNUTS AND FRITTERS RECIPES                    


Costas French Market Doughnuts (Beignets)

Submitted by: PREGOCOOK
Home Town: Denver, Colorado, USA
Living In: Dhahran, Ash Sharqiyah, Saudi Arabia
Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast. 

Mom's Apple Fritters

Submitted by: ABBEY9
My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. They warm, crisp, and sweet, a perfect fall treat. 

Kneecaps

Submitted by: SUPENELOPE (Sue)
This small, sweet fried doughnut has an indent in the center, rather than a hole. It's then covered with powdered sugar and filled with whipped cream. Add a few sprinkles or sugars for a decorative touch. 

TOP DOUGHNUTS AND FRITTERS RECIPES


Costas French Market Doughnuts (Beignets)

Submitted by: PREGOCOOK
Home Town: Denver, Colorado, USA
Living In: Dhahran, Ash Sharqiyah, Saudi Arabia
Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast. 

Berry-Filled Doughnuts

Submitted by: Ginny Watson
Provided by: Simple & Delicious
Just four ingredients are all you'll need for this sure-to-be-popular treat sent in by Ginny Watson of Broken Arrow, Oklahoma. Friends and family will never guess that a tube of refrigerated buttermilk biscuits are the base for these golden, jelly-filled doughnuts. TIP: Vary the flavor by using different jams. 

Sufganiot

Submitted by: Rachel
Build a holiday brunch around these scrumptious homemade doughnuts. A rich yeast dough is cut into rounds, filled with sweetened cottage cheese or fruit preserves, fried in oil and rolled in confectioners' sugar. 
 
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