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Showing: 10-Minute Tomato Basil Salad - Addictive Double Chocolate Mint Cookies

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10-Minute Tomato Basil Salad

Submitted by: nshawger

Home Town: Mcdade, Texas, USA

Living In: Elgin, Texas, USA

A handful of basil, olive oil, and red wine vinegar are all it takes to make a delicious salad when you have a fresh and juicy tomato.

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1-2-3 Jambalaya

Submitted by: The Kitchen at Johnsonville Sausage

Andouille sausage and shrimp (or chicken) in seasoned rice with tomatoes makes an easy--and spicy--jambalaya.

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15-Year-Old Pesto Sauce

Submitted by: Love2Cook

Try this simple and quick pesto on your next batch of pasta.

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1-Dish Chicken Parmesan

Provided by: Fleischmann's® Yeast

Ready to serve in less than an hour, this one-dish meal layers chicken, marinara sauce and shredded cheese on a yeast bread base for the best flavors of Italy.

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1-Dish Taco Bake

Provided by: Fleischmann's® Yeast

Here's a one-dish family pleaser with all your favorite Mexican ingredients--salsa, cheese, taco seasoning and corn chips.

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20-Minute Skillet Salmon

Submitted by: PHILADELPHIA Cream Cheese

You're only 20 minutes away from sizzling salmon in a creamy sauce infused with cucumber and dill. Low-fat, low-cal, big flavor.

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A Farewell to Basil Fettuccine

Submitted by: GYPSY-WITCH

Savor summer in Italy with every delectable mouthful of homemade pasta flavored with freshly chopped basil leaves. Toss with butter or olive oil and a grating of Parmesan cheese.

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A Fragrant, Spicy Rice

Submitted by: Julia

Living In: Montreal, Quebec, Canada

This recipe is a family favourite. It has wonderful textures; the softness of the rice combined with the crunchy almonds ... it's heaven! The spices can be altered to your tastes... I generally add quite a lot.

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A Jerky Chicken

Submitted by: RIKKLEA

A great Jamaican style dish. A spicy blend of herbs, vinegar, and a habanero pepper make this chicken dish unforgettable. Serve with rice, yum!

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A Lot More Than Plain Spinach Pie (Greek Batsaria)

Submitted by: Gracey

Fresh parsley, dill, spearmint, and leeks flavor this traditional Greek pie.

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A to Z Everything-but-the-Kitchen-Sink Chocolate Chip Cookies

Submitted by: melissa

Home Town: Riverside, California, USA

This the most amazing cookie recipe that I have ever baked! It has oats, chocolate chips, coconut, cornflakes, walnuts, plus much more - They're chewy, crispy, crunchy and fabulous! No one could get enough! I just had to share this with you all! Enjoy!

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A Vegetable Stew - Tabakh Rohoo

Submitted by: ALMALOU

Home Town: Saint Helena, California, USA

Living In: Amman, Amman, Jordan

This delicious Syrian lamb and vegetable stew is made in layers and served with steamed rice or bulgur. It's a traditional Damascene style of cooking.

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Aarsi's Tofu Curry

Submitted by: aarsiskitchen

Tofu and onions are simmered with aromatic Indian spices in a pressure cooker for a warm and filling weeknight meal. Serve with rice and naan.

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Abernathy Biscuits

Submitted by: Mary Beth

These rolled cookies are flavored with lemon zest and caraway seeds.

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Absolute Best Pancake Syrup

Submitted by: Melissa

This buttery cinnamon syrup is so good, you'll be licking the pan!

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Absolutely Excellent Oatmeal Cookies

Submitted by: Marylou

These are chewy, healthy oatmeal cookies which can be prepared in a number of variations, just add nuts, raisins, chocolate chips, coconut, candied fruit or any other additions.

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Absolutely Fabulous Greek/House Dressing

Submitted by: DANIELLE M.

This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!

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Absolutely Perfect Palak Paneer

Submitted by: MCFALONE

This Indian dish combines fresh spinach and ricotta in a creamy curry. Use paneer if you can find it! It is absolutely wonderful with basmati rice or naan (Indian flat bread). The key is in the spices, which you can find at an Indian grocery.

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Adas bil Hamod (Lebanese Lentil Lemon Soup)

Submitted by: MissGleasonSanchezApostolides

Home Town: San Diego, California, USA

Living In: Baltimore, Maryland, USA

This Lebanese version of traditional lentil soup with spinach is seasoned with mint and lemon juice. It's traditionally served with toasted French bread for dipping.

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