recipes

Photo of: Delicious Ham and Potato Soup

Delicious Ham and Potato Soup

Submitted by: ELLIE11 
This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great. 
Photo of: Creole Seasoning Blend

Creole Seasoning Blend

Submitted by: JOSLYN 
This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached. 

Portuguese Chicken Soup II

Submitted by: MARBALET 
Elegant. Garnish with a slice of lemon and a mint leaf. 
Photo of: Simple Seafood Soup

Simple Seafood Soup

Submitted by: Kimber 
Condensed potato, shrimp and oyster soups are heated with cream, thyme and white pepper for an easy seafood soup. 
Photo of: Roast Sticky Chicken-Rotisserie Style

Roast Sticky Chicken-Rotisserie Style

Ever wish you could get that restaurant style rotisserie chicken at home? Well, with minimal preparation and about 5 hours cooking time (great for the weekends!) you can! These chickens are rubbed with a spice mixture, and slow roasted in the oven for 5 hours. 
Photo of: Chicken Fettuccini Alfredo

Chicken Fettuccini Alfredo

Savory, sauteed chicken is cooked in a cheesy, creamy sauce with Roma tomatoes. The mixture is served atop a bed of fettuccini pasta. 
Photo of: Cajun Seafood Pasta

Cajun Seafood Pasta

Three kinds of pepper turn up the heat in this creamy shrimp and scallop sauce. Fresh basil, thyme and parsley add just the right counterpoint, while Swiss and Parmesan cheese add their own sharp flavors. Perfect over fettucine! 
Photo of: Taqueria Style Tacos - Carne Asada

Taqueria Style Tacos - Carne Asada

Submitted by: STANICKS 
This is a great recipe for authentic Mexican taqueria style carne asada tacos (beef tacos). These are served on the soft corn tortillas, unlike the American version of tacos. 
Photo of: Blackened Chicken

Blackened Chicken

Take the bait and try this spicy charred chicken--a Cajun favorite. 
Photo of: Sweet and Sour Chicken I

Sweet and Sour Chicken I

Submitted by: LINDAHU 
Pineapple and vinegar are the sweet and sour in this Asian-style chicken and green pepper stir fry. 
Photo of: Basic Ham and Bean Soup

Basic Ham and Bean Soup

This recipe for a hearty ham white bean soup calls for carrots, celery, onion, bay leaves and mustard powder. 
Photo of: Blackened Salmon Fillets

Blackened Salmon Fillets

Submitted by: JEFF CALKINS 
Fire up succulent salmon with an exciting blend of Cajun-style spices! 
Photo of: Slow Cooker Creamy Potato Soup

Slow Cooker Creamy Potato Soup

Submitted by: ROZANRENEE 
This is a very rich and creamy soup. A great family favorite. It may be cooked on the stove or in a slow cooker. Garnish with chives, if desired. 
Photo of: Green Bean and Mushroom Medley

Green Bean and Mushroom Medley

Submitted by: THE MOM 
Fresh green beans and carrots are sauteed with mushrooms and onions, in a host of savory spices. 
Photo of: Cream of Asparagus Soup I

Cream of Asparagus Soup I

Submitted by: William Anatooskin 
Fresh asparagus and potatoes are pureed with chicken stock in this creamy soup seasoned with soy sauce. 
Photo of: Greek Lemon Chicken Soup

Greek Lemon Chicken Soup

This soup is perfect as an introduction to a full Greek meal, or a hearty bowlful for a meal in itself. Serve with fresh pita triangles, and you'll be sure to please your guests!! 
Photo of: Clam Sauce with Linguine

Clam Sauce with Linguine

This is a super fast and easy recipe. One of my favorites. Linguine is tossed with a buttery clam and mushroom sauce. Fettuccine can also be used. Tastes even better with fresh baked rolls or French bread and a garden salad. 
Photo of: Grilled Rock Lobster Tails

Grilled Rock Lobster Tails

Grilled rock lobster tails with seasoning. These take very little cooking time, yet are so good! 
Photo of: Cajun Style Meatloaf

Cajun Style Meatloaf

Andouille sausage and complex seasonings enliven this ground beef meatloaf. The oven temperature is raised during the last 35 minutes of baking for a little surface crunch. 
Photo of: Chicken Monterey

Chicken Monterey

Submitted by: DOREENB 
Chicken breast halves are cooked in a thick mushroom sauce, and topped with melted Monterey Jack cheese! 

 

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