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Showing: Barbequed Ribs - Beefy Beef Chili

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Barbequed Ribs

Submitted by: Gail

These pork ribs require a double cooking process and an overnight bath in a marinade. The spicy rub and rich sauce make them worth the wait!

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Basic Indian Curry with Paneer

Submitted by: MELLY28

This is a wonderful Indian curry made with paneer cheese and frozen peas. Using the base recipe, you can make several variations of this delicious comfort food. Garnish with cilantro and serve over Indian curry rice. If the paneer cheese can't be found, potatoes or chicken can be used.

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BBQ Bacon-Wrapped Meatloaf

Submitted by: comfortablefood.com

Home Town: Kansas City, Missouri, USA

Living In: Copenhagen, Hovedstaden, Denmark

Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist on the traditional meatloaf.

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BBQ Chili Pasta

Submitted by: DIMPLE2000

If you've got a hankering for an eye-opening pasta sauce, try this spicy simmer of onion, ground turkey, bell pepper, canned corn, chili powder, oregano, tomato sauce and BBQ sauce. You can make it as mild or as wild as you wish!

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BBQ Glazed Homemade Meatballs

Submitted by: TERESA64151

Living In: Kansas City, Missouri, USA

Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke. Best meatballs I ever tasted. Everyone asks for this recipe.

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BBQ Pork Salad with Summer Fruits and Honey Balsamic Vinaigrette

Submitted by: National Pork Board

A festive, colorful salad with the fresh flavors of summer fruits and sliced BBQ pork dressed with a spicy honey balsamic vinaigrette. A tasty one-dish meal for summer!

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BBQ Pulled Pork Pizza

Submitted by: Amie W.

This easy appetizer pizza is a great way to use the leftovers from your slow cooker pulled pork. You can add any extra toppings to customize.

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BBQ Salmon over Mixed Greens

Submitted by: MARBALET

Barbecued salmon fillets served with a homemade vinaigrette dressing on a bed of mixed greens. This recipe is full of flavor and color and will impress your friends.

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BBQ Sauce

Submitted by: LAFLINT

This sauce makes for some excellent tasting ribs, but certainly would also be great on just about anything. It's a very basic combination of ingredients that will yield a tantalizingly great flavor.

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BBQ Spice Rub

Submitted by: Brenda McGrath

This barbeque spice rub with brown sugar and paprika keeps best in the freezer.

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Bean Salad

Submitted by: HEATHERANNE23

A spicy bean salad with a kick of lime that is great as a side dish, nacho topping, or all on its own!

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Beans, Some Like It Hot!

Submitted by: SKAMP

Living In: Mississauga, Ontario, Canada

Hot, hot, hot! Simmering in coconut milk, ginger, garlic, and a melange of spices, these beans don't skimp on the heat. So if you want a milder version, be sure to adjust the seasonings.

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Beef and Bean Chimichangas

Submitted by: Nicole

This is an awesome recipe, if you like Mexican food! These tasty beef and bean treats are baked instead of fried.

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Beef and Biscuit

Submitted by: The Towsleys

A spicy combination of ground beef, onion, and green chili pepper, layered between ready-bake biscuits, and baked golden brown.

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Beef and Spinach Curry

Submitted by: jane Gibraltar

Beef, spinach, tomatoes, and coconut milk are simmered together with a variety of spices, creating a wonderful curry.

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Beef Enchiladas I

Submitted by: sal

Baked corn tortillas filled with sauteed beef, onion and chile peppers, topped with tomato sauce, sour cream, green onions, and Cheddar cheese.

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Beef Enchiladas with Spicy Red Sauce

Submitted by: Vickie Boozer

Ground beef enchiladas in flour tortillas topped with spicy red sauce, cheese and fresh cilantro is so flavorful! It takes time and effort, but well worth it! Serve with Mexican rice and beans for a complete Mexican meal.

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Beef Nacho Casserole

Submitted by: LUNCH*LADY

A simple meal to whip up in less than an hour that even the kids are sure to love. Layers of seasoned ground beef, corn, tortilla chips and cheese are baked under a layer of Colby cheese. Monterey Jack is also good in place of the Colby cheese.

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Beef Samosas

Submitted by: sassyangelkiwi Donna-Maree Aus

Home Town: Whangarei, Northland, New Zealand

Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory, spicy recipe. You just can't buy better in the shops.

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