recipes

Cardamom

 
Photo of: Danish Peppernut Christmas Cookies (Pebernodder) - Recipe of the Day
PHOTO BY: mobygirl

DAILY RECIPE

Danish Peppernut Christmas Cookies (Pebernodder)

SUBMITTED BY: Milk Teeth 

Spicy cookies are a beloved Christmas treat in Denmark and throughout Scandinavia where expensive spices were traditionally reserved for special holiday foods. These tiny (nut-free) butter cookies burst with flavor from cardamom, cinnamon, nutmeg, and cloves,

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Coffee cake

Cardamom

Cardamom is used in Danish pastries, and in Saudi Arabian, North African, Asian and Indian cooking.

Danish Pastry

Scandinavian Cookery

Scandinavian cooking is famed for its pastries and baked goods, stews, pickles and preserves.

Indian cuisine

Indian

Explore the world of Indian cooking--dishes seasoned with golden saffron, spicy curries, and sweet chutneys.

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NEWEST CARDAMOM RECIPES                    


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Grandma Georgie's Cardamom Rolls

Submitted by: MOLLYSMAMA 
Home Town: Chicago, Illinois, USA
Traditional wheat rolls with the warm, spicy taste of cardamom have been a family tradition for over 50 years.  

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Cardamom Biscuits

Submitted by: Jenn 
Triangle-shaped biscuits are flavored with cardamom and have a crunch of raw sugar on top. 

Lentil and Buckwheat Salad

Submitted by: thamesarino 
Living In: Pittsburgh, Pennsylvania, USA
Cooked lentils and buckwheat with carrots, onions, and celery are seasoned with a variety of spices and fresh herbs including cumin, crushed red pepper, marjoram, and thyme. Serve it as the main course, as a side dish, or on greens as a salad. 

TOP CARDAMOM RECIPES


Lamb Tagine

Submitted by: Lisa 
Home Town: Los Angeles, California, USA
This is a traditional Moroccan lamb tagine simmered in numerous spices. Don't let the long ingredients list put you off. If you are missing one or two the dish will still turn out fine. 

Tropical Grilled Pork Chops

Submitted by: EVE11 
Marinated pork chops are grilled to perfection and topped with a spicy salsa starring pineapple, mango, and applesauce. 

Lithuanian Krupnikas

Submitted by: JoeNaujokas 
Living In: Healdsburg, California, USA
Lithuanian spiced honey liqueur. Serve warm as a traditional Eastern European cold remedy - a quick heat-up in the microwave works great. 
 
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