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Caraway

 
PHOTO BY: Denekie

DAILY RECIPE

Hearty Harvest and Ham Stew

SUBMITTED BY: BOBBESONG

A delicious comfort stew that warms a body on a cold fall or winter's night! Serve with fresh cheese buns or hearty multigrain buns.

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Caraway

Caraway

Caraway seed is known for its flavor in rye bread, and it is used to flavor cakes, biscuits, cheese, carrot and potato dishes.

Seedy bagels

Baking Bagels

Try your hand at baking bagels from scratch. The secret is to boil them before baking them.

German currywurst

German Cookery

Meat and potatoes are at the core of this cuisine, an emphasis on sweeet and sour are what make it distinctly German.

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Taste of Home

Try a FREE issue of America’s #1 cooking magazine, Taste of Home. 75+ proven family-favorite recipes made with easy, everyday ingredients.

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NEWEST CARAWAY RECIPES                    


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Jacy's Middle-Eastern Fava Bean Stew

Submitted by: XjacyX
A vegetable stew of squash, carrots, bell peppers, fava beans and peas, this recipe is seasoned with the aromatic flavors of Morocco and Lebanon. Serve with steamed basmati rice, couscous or bulgur. For a vegetarian dish, omit the anchovies. 
4 stars: 1 ratings
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Nana Dot's Irish Soda Bread

Submitted by: JerzPixelPusher
Living In: Red Bank, New Jersey, USA
This recipe has been passed down from Ireland for generations. If you like soda bread, this is awesome! 
3 stars: 1 ratings
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Mashed Turnips with Caraway

Submitted by: Cookin' Canuck
Mashed turnips acquire a sweet, creamy personality and taste appeal for all ages when mixed with butter, heavy cream, and caraway seeds. 

TOP CARAWAY RECIPES

4.83 stars: 23 ratings
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Sauerkraut Rye Bread

Submitted by: Lea
The pungency of sauerkraut is balanced by molasses and brown sugar in this tasty bread-machine rye bread. 
4.86 stars: 7 ratings
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Sauerkraut Onion Bread

Submitted by: Jeff
It takes three flours -bread, whole wheat and rye -to tame sauerkraut and onion, and this sturdy loaf handles the strong flavors quite well. 
5 stars: 4 ratings
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Norwegian Christmas Cabbage

Submitted by: Finn Roed
Norwegian Christmas Cabbage is essentially a kind of sweet and sour sauerkraut, spiced with caraway seeds. 
 
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