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Anise

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Pizzelles IV

SUBMITTED BY: DIANE HARP

You will need a pizzelle iron to make these traditional Italian cookies.

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Top Anise-Flavored Recipes

The mild licorice-like flavor of anise is showcased in these buttery cookie recipes: pizzelles, biscotti, biscochitos, and springerle.

About Anise

Anise is used whole or crushed in cookies, cakes, breads, cheese, pickles, stews, fish and shellfish dishes.

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NEWEST ANISE RECIPES

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Anise Buckwheat Bread

Submitted by: sueb

Living In: Prattville, Alabama, USA

A hearty loaf with white and whole wheat flour gets texture and flavor from buckwheat and anise seed.

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Chinese-Style Five Spice Rub

Submitted by: Casey Krajenka

Home Town: Grayling, Michigan, USA

Living In: Beaverton, Michigan, USA

This simple mixture of five spices commonly used in Chinese cooking works great as a rub or in a marinade.

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Anise Bread

Submitted by: Sonoran Sweetheart

Home Town: Hudsonville, Michigan, USA

Living In: Mesa, Arizona, USA

An easy, old-fashioned sweet rye bread gets a punch of anise flavor.

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Pizzelles II

Submitted by: Betty

An thin traditional anise flavored Italian cookie made with a pizzelle iron.

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Anise Biscotti

Submitted by: Laria Tabul

Delicious, with a hint of licorice flavor. You can store these in an airtight container for over a month.

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Aunt Anne's Sesame Cookies

Submitted by: Diane

Living In: Long Island, New York, USA

After trying my hand at countless sesame cookie recipes, my Italian girlfriend shared her Aunt Anne's recipe and I knew my search had ended! Basically an anise flavored butter cookie covered in sesame seeds. The smell when removing them from the oven is wonderful!