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Holiday Turkey With Honey Orange Glaze

Submitted by: keeky27

Orange marmalade and honey make a toothsome combination in this delightful holiday dish.

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Sage Sausage and Cider Stuffing

Submitted by: Terry E.

Living In: Crystal Lake, Illinois, USA

Granny Smith apples and fresh chopped sage flavor this Thanksgiving favorite.

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Cabbage Veggie Cream Soup

Submitted by: Charissa

Home Town: Moscow, Idaho, USA

Living In: Steamboat Springs, Colorado, USA

Tons of compliments await when you make this vegetable soup with elk sausage and a variety of seasonings.

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Creamy Sage Butter Sauce

Submitted by: favrelvr04

This rich and creamy white sauce is best served over angel hair pasta.

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Chicken Song Soup

Submitted by: LADYSLEW

Home Town: Newark, Delaware, USA

Living In: Baltimore, Maryland, USA

Inspired by Simon and Garfunkle's Scarborough Fair, this soup is seasoned with fresh parsley, sage, rosemary, and thyme.

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Honey Bean Salad

Submitted by: Chelsea

Home Town: Campbell River, British Columbia, Canada

Kidney beans are dressed with a honey and cider vinegar dressing in this quick side dish.

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Southern Italian Thanksgiving Stuffing

Submitted by: Briana

Home Town: Seattle, Washington, USA

Living In: San Diego, California, USA

This is the best Thanksgiving stuffing I have ever had. With a mix of Southern-style cooking and Italian flavors it brings all great tastes together. I got this recipe from my mom last year after everyone gave it amazing reviews!

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Savory Chicken and Apple Pot Pie

Submitted by: LUCKY LEAF® Pie Filling

Sage and thyme flavor this savory pie.

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Butternut Squash Soup with Sage

Submitted by: Campbell's Kitchen

Swanson® Chicken Broth is mixed with sauteed golden squash, sweet apples, onions and seasonings for a silky-smooth soup that is decorated with fried sage leaves.

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Campbell's® Healthy Request® Skillet Herb Roasted Chicken

Provided by: Campbell's Kitchen

Herb-seasoned, sauteed chicken breasts are served with a garlicky, creamy sauce for a dish that delivers great flavor and good nutrition.

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Mediterranean Lamb and Lentil Stew

Submitted by: carina

Home Town: Boston, Massachusetts, USA

Living In: Seattle, Washington, USA

This lamb and lentil stew is finished with lemon then served with crumbled ricotta salata or feta cheese for a perfect springtime meal. Serve with rice or, ideally, a pilaf.

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Mini Pumpkin Sage Balls with Balsamic Creme Fraiche

Submitted by: cocojo761

Home Town: Toronto, Ontario, Canada

These baked pumpkin balls will really impress company sprinkled with fried sage leaves and served with this tangy dipping sauce.

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Linguine with Fresh Sage-Caper Sauce

Submitted by: Gypsybead

Home Town: Chesapeake City, Maryland, USA

Living In: Wilmington, Delaware, USA

A very fresh tasting comfort food! One day my boyfriend brought home some fresh sage from his mother's garden and I wasn't sure what to do with it. I came up with this wonderful dish that has so many variations!

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Festive Fall Turkey Salad

Submitted by: Jason N - Home Chef

Home Town: Simi Valley, California, USA

Living In: Omaha, Nebraska, USA

Enjoy holiday flavors even after the big feast is over by preparing a classic turkey salad made with mayonnaise, chopped celery, toasted cashews, sage, thyme, and orange accented cranberries. Serve the salad as an appetizer, lunch dish, or enjoy it on rolls, in wraps, or as a spread for crackers.

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Left-Over Turkey Pot Pie

Submitted by: michelle_cows

Home Town: Auburn, Washington, USA

Living In: Silver City, New Mexico, USA

Leftover turkey and gravy inspired this savory pot pie that includes onions, mushrooms, garlic, and frozen vegetables in a savory main dish that extends the pleasures of a holiday meal.

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Day-After-Thanksgiving Turkey Carcass Soup

Submitted by: HONEYBEAR24

Living In: Chapel Hill, Tennessee, USA

After the big T-day feast, this classic turkey soup makes fine use of a turkey carcass with added vegetables such as carrots, celery, onions, peas, white rice, and even leftover stuffing.

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Sausage, Bacon, Apple and Cornbread Stuffing

Submitted by: JakesMom311

Home Town: Houston, Texas, USA

A winner at any Thanksgiving dinner, sausage, bacon, apple chunks, mushrooms, celery, onions tossed with cornbread and bread cubes, make this savory stuffing a family favorite.

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Campbell's® Healthy Request® Skillet Herb Roasted Chicken

Provided by: Campbell's Kitchen

Herb-seasoned, sauteed chicken breasts are served with a garlicky, creamy sauce for a dish that delivers great flavor and good nutrition.

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Venison with Sherry-Mushroom Sauce

Submitted by: Karen D.

Home Town: Abilene, Texas, USA

Living In: Whitehall, Pennsylvania, USA

Seasoned venison tenderloin steaks are seared then cooked in a sherry-mushroom-sweet onion sauce.

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Nikki's Steak Saltimbocca

Submitted by: Nikki

Home Town: Quakertown, Pennsylvania, USA

Living In: Newark, New Jersey, USA

Steak is pounded thin and rolled up with fresh sage, provolone cheese and prosciutto. This is a delicious recipe using inexpensive skirt steak. Saltimbocca literally translates to 'jump in the mouth' and the bold flavors in this recipe will do just that.