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Cabbage Veggie Cream Soup

Submitted by: Charissa

Home Town: Moscow, Idaho, USA

Living In: Steamboat Springs, Colorado, USA

Tons of compliments await when you make this vegetable soup with elk sausage and a variety of seasonings.

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Potato Chowder

Submitted by: Carnation Canada

Yukon Gold potatoes, evaporated milk, and lots of fresh dill make a rich, warming potato chowder to serve on chilly evenings.

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A Lot More Than Plain Spinach Pie (Greek Batsaria)

Submitted by: Gracey

Home Town: Heraklion, Crete, Greece

Fresh parsley, dill, spearmint, and leeks flavor this traditional Greek pie.

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Easy Lemony-Dilly Cucumber Salad

Submitted by: MyFoodWontKillYou...Really

Home Town: Stettler, Alberta, Canada

Living In: Calgary, Alberta, Canada

This delicious cucumber salad is ready in under 30 minutes.

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Dilled Green Beans

Submitted by: MOLSON7

Fresh, whole green beans are cooked in butter with onion, garlic, and fresh dill and topped with chopped hard-boiled eggs for a summery side dish.

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Grilled Salmon Sandwich with Dill Sauce

Submitted by: cathy a.

Home Town: Hartford, Connecticut, USA

Living In: Mount Tabor, Vermont, USA

This sandwich features grilled salmon, bacon, lettuce, tomato, and a simple sauce of dill, lemon zest, and mayonnaise.

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Summer Cucumber Salad

Submitted by: Jessica

Home Town: Manalapan, New Jersey, USA

Living In: Voorhees, New Jersey, USA

Sliced cucumber is dressed with a mixture of sour cream, lemon juice, dill, and chives for a delicious summer salad.

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Southern Dill Potato Salad

Submitted by: NE1canCook

Home Town: Spanish Fort, Alabama, USA

Living In: Rocklin, California, USA

Dijon mustard, cider vinegar, and celery salt add flavor to a tangy dill dressing that coats chunks of red potatoes and hard-boiled eggs.

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Herbed Feta Dip

Submitted by: Heather R.

Home Town: Spring Lake, Michigan, USA

Living In: Jacksonville, Florida, USA

A tangy dip made with fresh herbs and feta cheese is great with assorted veggies, crackers, and pita chips.

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Chilled Cucumber Yogurt Soup

Submitted by: mbl

A zesty Mediterranean soup for hot summer nights.

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Creamy Horseradish Garlic Spread

Submitted by: ADZELL

Living In: Ann Arbor, Michigan, USA

Perfect for fresh veggies, to serve with meats, or just to put on a cracker, this quick sour cream spread adds the flavors of horseradish, garlic, dill, and pepper.

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Melt-in-Your-Mouth Broiled Salmon

Submitted by: Deb Swanson

Home Town: Fort Bragg, California, USA

Living In: Spokane, Washington, USA

Fresh salmon, broiled in a sharp, snappy herb butter sauce, truly melts in your mouth.

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Tangy Green Herb Dressing

Submitted by: DANNON

A lively dressing made with yogurt brings out the taste of fresh basil, chives, dill, and mint.

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Lemon Ginger Sauce with Dill

Submitted by: DANNON

A light, lemony herb sauce, made with Dannon Yogurt, is refreshing on cooked fish.

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Jagic (Assyrian Cheese Spread)

Submitted by: Traci B's Kitchen

Living In: Modesto, California, USA

This spicy cheese spread is flavored with fresh dill and cilantro.

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Afghan Tomato Soup (Aush Goshti)

Submitted by: Sumaia Cooks!

This beef and tomato soup is lemony and seasoned with dill and cilantro. It makes a popular first course and is a crowd pleaser for all ages.

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Lamb and Potato Skillet

Submitted by: chi_phx_singer

Home Town: Schaumburg, Illinois, USA

Living In: Rolling Meadows, Illinois, USA

Ground lamb seasoned with fresh dill simmers with leeks, potatoes, mushrooms, tomato sauce, and cabbage for a quick and easy one-dish meal.

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Australian Potato Salad

Submitted by: ashlee_e

Simple recipe for a perfect Potato Salad with a hint of mint to cool you off on a hot summer's day.

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Classic Crab and Shrimp Salad

Submitted by: melimel_86

Living In: Ottawa, Ontario, Canada

A classic seafood combination of crab meat and cooked shrimp is combined with chopped bell pepper, celery, and fresh dill in a simple mayonnaise dressing that lets seafood flavors shine.

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Tarragon-Dill Grilled Chicken Salad

Submitted by: sestinatim

Grilled chicken lends smoky flavor to a flavorful summer salad featuring sweet and crunchy grapes and apples in a mayonnaise-sour cream dressing seasoned with fresh tarragon and dill.