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DAILY RECIPE

Dilled Shrimp Salad

SUBMITTED BY: Dirk

The shrimp is cooked and chopped and sprit zed with fresh lemon and limejuice. Celery, green onion, mayonnaise and dill are mixed in. Chill and serve at room temperature.

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Cleaning and Preparing Herbs

If don't enjoy eating gritty lettuce or herbs, this method is one that you will want to learn!

Sage Recipes

Sage is used in Greek, Italian and European cuisines. It is used to season sausages, poultry, and fish.

Chicken with Garlic, Parsley and Fresh Basil

Parsley Recipes

Parsley might be the best known, and most used, herb in the USA, used for garnishing foods as well as for flavoring stews and stocks.

Thanksgiving Recipes

Turkey and all the trimmings! Find recipes for all of your Thanksgiving favorites.

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NEWEST DILL RECIPES

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Cabbage Veggie Cream Soup

Submitted by: Charissa

Home Town: Moscow, Idaho, USA

Living In: Steamboat Springs, Colorado, USA

Tons of compliments await when you make this vegetable soup with elk sausage and a variety of seasonings.

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Potato Chowder

Submitted by: Carnation Canada

Yukon Gold potatoes, evaporated milk, and lots of fresh dill make a rich, warming potato chowder to serve on chilly evenings.

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A Lot More Than Plain Spinach Pie (Greek Batsaria)

Submitted by: Gracey

Home Town: Heraklion, Crete, Greece

Fresh parsley, dill, spearmint, and leeks flavor this traditional Greek pie.

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Jagic (Assyrian Cheese Spread)

Submitted by: Traci B's Kitchen

Living In: Modesto, California, USA

This spicy cheese spread is flavored with fresh dill and cilantro.

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Dilled Garlic

Submitted by: Delevangal

This recipe for tangy pickled garlic can be made as hot as you wish! Start with about 1/4 teaspoon of cayenne pepper, and increase the amount to taste.

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