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Ginger-Peach Cake

Submitted by: dragonlady5

Home Town: Salem, Massachusetts, USA

Living In: Somerville, Massachusetts, USA

This moist Bundt cake is loaded with fresh peaches. It gets its tangy flavor from sour cream, grated ginger, and fresh peppermint and basil leaves.

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Grilled Tri-Color Peppers with Whole Wheat Chicken and Prosciutto Ravioli

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Featuring a savory combination of whole wheat ravioli stuffed with chicken and prosciutto, and topped with fresh yellow, red and orange grilled peppers, this colorful pasta salad is a delicious complement to outdoor entertaining.

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Whole Wheat Cheese Ravioli, Marinara Sauce and Fresh Asparagus

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Cheese ravioli are tossed with marinara sauce, tender asparagus and red bell pepper for a quick and delicious one-dish meal.

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Herbed Ravioli Salad

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Tired of the usual pasta salads? This festive salad will provide welcome relief!

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Tortellini Salad Italiana

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

With tender tortellini, colorful vegetables and fresh bocconcini, this contemporary Italian classic is a feast for the eyes and the mouth!

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Vodka Soup with Mushrooms

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

This delightfully creamy soup offers an inviting touch to everyday meals.

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Whole Wheat Tortellini with Creamy Marinara Sauce

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Sure to be a busy weeknight favorite, this sumptuous dish features a tantalizing sauce made with bruschetta and creamy alfredo sauce.

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Four Cheese Ravioli with Artichoke Hearts, Olives and Pesto

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Four cheese ravioli, called Ravioli a Quatro Formaggio in Italian, makes a glorious hot dish or salad when combined with pesto and sun dried tomatoes, artichoke hearts and bits of fresh basil.

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Mediterranean Pasta Salad

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

A combination of classic Italian ingredients, this fresh, colorful salad is filled with rich flavors and textures guaranteed to delight all the senses.

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Olive, Pesto and Bruschetta Cheese Torta

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Serve this festive dip recipe for Olive, Pesto and Bruschetta Cheese Torta at your next gathering. Made with pesto, bruschetta topping and a delightful blend of cheeses and basil, this sophisticated appetizer is a sure hit with partygoers.

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Linguine with Garlic Tomato Sauce

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

This fresh-tasting, simple entree can be stirred up in minutes for light and flavorful results. Serve with a mixed green salad and ice-cold Perrier water.

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Tuna and Tortellini Alfresco

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Three cheese tortellini pair perfectly with delicate tuna, a trio of minced, fresh green herbs and chopped fresh tomatoes. Surprise your family with this dish seasoned with olive, garlic and balsamic vinegar.

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Angel Hair with Tomato-Cream Sauce

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Creamy tomato sauce over angel hair pasta makes a heavenly meal.

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Summer Celery Soup

Submitted by: Karen Barone

Home Town: Berrien Springs, Michigan, USA

Living In: Portage, Michigan, USA

This pureed soup of celery, potatoes, and fresh herbs is light, delicious and so easy to make.

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Old-Fashioned Italian Zucchini Fritters

Submitted by: JuJuJenn

Parmesan cheese and fresh basil season these delicious fritters.

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Strawberry-Gin Cocktail

Submitted by: Monica

Home Town: Richfield, Minnesota, USA

Living In: Duluth, Minnesota, USA

I served this cocktail for the first time at a wedding shower and it was a hit! Since then I make it whenever strawberries are in season. I have substituted raspberries when I had them on hand and it was great!

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California Caprese Salad

Provided by: California Milk Advisory Board

This light and flavorful Mediterranean-style salad is an ideal summer dish. It calls for ciligiene (small fresh mozzarella balls the size of cherry tomatoes), but if unavailable, you can substitute slices or cubes from a larger ball of fresh mozzarella. This salad is intended to be simple–just toss all ingredients together in one bowl and arrange on spinach leaves.

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Chicken Marsala

Provided by: Argo®

Here's a quick and delicious chicken marsala with a savory mushroom sauce that's ready in 30 minutes to serve over cooked linguine.

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Green Green Pasta

Submitted by: UrsulaMarie

Fresh asparagus, green beans, basil, and broccoli combine with garbanzos in this green, green vegetarian pasta dish.

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No-Noodle Zucchini Lasagna

Submitted by: a_cook

Living In: Farmington Hills, Michigan, USA

Thin slices of zucchini stand in for noodles in this lasagna. It is perfect in the summer with your garden-fresh veggies and herbs, or in the winter when you need a comforting meal.

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Basil : Newest

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Top 20

Newest

Ginger-Peach Cake

Grilled Tri-Color Peppers with Whole Wheat Chicken and Prosciutto Ravioli

Whole Wheat Cheese Ravioli, Marinara Sauce and Fresh Asparagus

Herbed Ravioli Salad

Tortellini Salad Italiana

Vodka Soup with Mushrooms

Whole Wheat Tortellini with Creamy Marinara Sauce

Four Cheese Ravioli with Artichoke Hearts, Olives and Pesto

Mediterranean Pasta Salad

Olive, Pesto and Bruschetta Cheese Torta

Linguine with Garlic Tomato Sauce

Tuna and Tortellini Alfresco

Angel Hair with Tomato-Cream Sauce

Summer Celery Soup

Old-Fashioned Italian Zucchini Fritters

Strawberry-Gin Cocktail

California Caprese Salad

Chicken Marsala

Green Green Pasta

No-Noodle Zucchini Lasagna

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