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Showing: Alaskan Cod and Shrimp with Fresh Toma… - Eggplant Tomato Bake

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Alaskan Cod and Shrimp with Fresh Tomato

Submitted by: maddy cruise

This meal is very yummy, juicy, easy to cook, and convenient. My fiancee loves this recipe and wants it everyday. Try it!

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Andalusian Gazpacho

Submitted by: CAT609

Cucumber, navy beans and bell pepper are featured in this cold, no-cook tomato soup spiced with cumin and seasoned with basil and oregano.

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Angel's Pasta

Submitted by: Denyse

Light and delicate vegetarian pasta entree that's easy!

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Authentic Lebanese Fattoush

Submitted by: George

This recipe uses two unusual ingredients: sumac and purslane. I find them at farmer's markets. Fattoush is a Lebanese salad, good for hot weather.

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Black Bean Chili

Submitted by: JANED

A chili that is best when prepared with fresh vegetables, but still delicious with canned or frozen. Serve by itself or over rice.

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Black-Eyed Pea Salad

Submitted by: LADYEM

Toss together black-eyed peas and assorted colorful vegetables, sprinkle with a balsamic vinaigrette, and enjoy!

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I made this up myself because I needed something that I could cook quickly, that was delicious, and doesn't break the bank. Everyone I know who I cook this for has fallen absolutely in love with it. You can eat it while it's still warm, that's how I like it best. Refrigerating it makes it more of a pasta salad.

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Cajun Corn and Bacon Maque Choux

Submitted by: YOYO78

Home Town: Kenner, Louisiana, USA

Living In: Hermitage, Tennessee, USA

Maque Choux (pronounced 'mack shoe'), a colorful dish of fresh corn, green bell peppers, chopped tomato, bacon, and green onions, is the traditional Cajun version of succotash.

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California Melt

Submitted by: ORNERY

This fresh and easy open-face melt is made with avocado, mushrooms, almonds, and tomato. Ready in minutes!

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Carrie's Garlic Pesto Tuna Salad Sandwiches

Submitted by: Carrie Biles

I love creating new variations on tuna sandwiches. This one is made with basil pesto, and served on rye bread with slices of tomato and leaves of lettuce. I made this for my husband's lunch the other day, and he wanted them again for dinner that night!

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Ceviche Self-Portrait

Submitted by: big surprise

Living In: Seattle, Washington, USA

A delicious shrimp ceviche recipe that only gets better over night! Bright and refreshing, with the uncommon addition of cucumber. Adjust the heat to your personal taste with a sprinkling of hot pepper sauce.

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Chicken and Tomato Angel Hair

Submitted by: Tara G.

Chicken sauteed with garlic is tossed with tomatoes and delicate angel hair pasta in a broth mixture, and served with Parmesan cheese.

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Chicken Pepper Steak

Submitted by: TIARA BRYANT-STOWE

Chicken breast simmered with onion, bell pepper, tomatoes, soy sauce, and spices to be served with a rich pepper steak style gravy. If you like the taste of pepper steak but really don't enjoy red meat, try it with chicken!

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Chickpea Salad

Submitted by: Amanda

A simple and delicious salad of chickpeas (garbanzo beans), onions, cucumber, tomato and vinegar.

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Chickpea Salad II

Submitted by: KARKLES

A tasty, filling version of a classic Mediterranean salad with chickpeas, tomatoes, cucumber, and onions tossed with Parmesan cheese, herbs, olive oil, and balsamic vinegar.

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Chile Pasta Salad

Submitted by: Rina Jans

Yogurt, Dijon mustard and tongue tickling jalapenos mix it up with tomatoes, onion and garlic to make a zingy sauce for a chilled pasta salad.

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Cold Rice Salad

Submitted by: Colleen

White rice tossed with broccoli, tomatoes, peas, corn, hard-cooked eggs, and chicken, dressed with a simple vinaigrette. Serve chilled with fruit and rolls.

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Corn, Sweet Onion, and Tomato Salad

Submitted by: Twila Davis Reed

An exciting, cool and refreshing side salad that goes great with grilled meat. Fantastic for get-togethers. It's also really quick and easy to prepare...no cooking needed!

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Cucumber and Blue Cheese Salad

Submitted by: mommyof4

This salad is very fast and easy to make and has great flavor. This is my favorite salad to have on a hot summer day. It's refreshing and I know that I'm getting a good dose of veggies.

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