These garlic-and-cayenne-stoked chicken breast morsels are baked instead of fried for a low fat version of Buffalo Wings.
Full Recipe More Recipes Like This
More Daily Recipes
Plan a week of healthy and tasty meals.
Eat well to live well. Get top-rated recipes and ideas for healthful cooking and healthy living delivered to your inbox every week!
Sign Up Now
Learn how to make an easy chicken and curry appetizer.
See a great trick for slipping the bones from cooked chicken wings.
See how to make a tasty appetizer that’s also a real kid-pleaser.