Low-Carb Side Dish Recipes - Allrecipes.com

Low-Carb Side Dishes

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Low-Carb Side Dishes 190

Roasted Garlic

Roasted Garlic

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"I love garlic! It's so easy to roast, and there are so many different ways to do it. It's great when spread on crackers or bread, or mixed into hummus, pasta sauce or just about anything else!" — by CONI67 
Roasted Garlic Cauliflower

Roasted Garlic Cauliflower

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"Tender roasted cauliflower tossed in olive oil and garlic is topped with Parmesan and cheese and broiled until golden brown." — by SHELLERY 
Sauerkraut for Canning

Sauerkraut for Canning

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  • 18
"Step-by-step directions for how to make and can your own sauerkraut. 50 pounds, that's right, pounds of cabbage is transformed into 18 quarts or 36 pints!" — by MARCIAMOLINA 
Savory Grilled Onions

Savory Grilled Onions

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  • 18
" Terrific! Four large onions, a pat of butter for each, and a shake of salt and pepper. That 's it, except for the square of foil that wraps them into a packet for the grill. Easy and delicious." — by STEPHKAA 
Savory Spinach Casserole

Savory Spinach Casserole

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  • 65
"This cream cheese, spinach and Parmesan cheese dish is a very creamy and savory side dish!" — by CORWYNN DARKHOLME 
Sesame Broccoli

Sesame Broccoli

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  • 72
"Need a quick and easy side dish? Broccoli and bell pepper are stir fried with sesame seeds for a tasty side dish that complements any meal." — by KRISTAB 
Sesame Green Beans

Sesame Green Beans

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"Fresh green beans are sauteed with sesame seeds and olive oil, then gently simmered with chicken broth." — by SPRUCETREE18 
Shredded Brussels Sprouts

Shredded Brussels Sprouts

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"Not too often do you hear 'fantastic' and 'Brussels sprouts' in the same sentence but this recipe is deserving of that. When I mentioned I was bringing Brussels sprouts to a holiday get together, my mom told me not to bother. After eating this dish, my family now requests I bring it to every get together!" — by MOMZRIGHT 
Simply Steamed Asparagus

Simply Steamed Asparagus

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  • 63
"An easy way to cook fresh asparagus. Tender and tasty!" — by KIMIRAEJ 
Slow Cooker Creamed Spinach

Slow Cooker Creamed Spinach

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  • 34
"This is the best creamed spinach recipe. It's guaranteed to please ANYone." — by DIVALUSION 
Slow Cooker Kielbasa and Beer

Slow Cooker Kielbasa and Beer

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"Kielbasa sausage slow cooked with beer and sauerkraut." — by JBBACH 
Smothered Green Beans

Smothered Green Beans

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"Fresh green beans with a robust bacon, onion, and garlicky flavor." — by Michele O'Sullivan 
Snappy Green Beans

Snappy Green Beans

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  • 56
"Green beans sauteed with onions and vinegar, topped with crumbled bacon." — by PEACE82 
Southern Collard Greens

Southern Collard Greens

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  • 58
"Leafy collard greens take a long, slow simmer in a ham hock bath, with flakes of hot pepper tossed in for kicks. Some folks like to shred the ham hock meat into the greens before serving up in bowls." — by Tina V. Hare 
Southern Style Holiday Greens

Southern Style Holiday Greens

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  • 28
"This is an old Southern-style recipe for country greens that my grandma used to make at all our holiday meals. Turnip greens and mustard greens are cooked with bacon and dill pickle juice for an added kick." — by LUCKYCHEEKS 
Special Oranges

Special Oranges

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  • 3
"These oranges involve no cooking, few ingredients and next to no work. Served by my great-grandmother at every Christmas gathering, these are one of the few traditions I take from my father's family." — by ENSOLETTE 
Spicy Collard Greens

Spicy Collard Greens

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  • 23
"Collard greens are cooked with bacon and vinegar, with salt, pepper and cayenne." — by JSS6801 
Spicy Spinach

Spicy Spinach

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  • 7
"With just jalapeno pepper cheese, spinach and milk, you can make this spicy dip or side dish in minutes." — by Jaymie Tara 
Spinach and Artichoke Au Gratin

Spinach and Artichoke Au Gratin

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  • 22
"This baked spinach and artichoke casserole is a great side dish for any dinner occasion." — by Marilyn 
Spinach and Mushroom Casserole

Spinach and Mushroom Casserole

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  • 64
"This dish is a simple layered combination of spinach and mushrooms, that goes wonderfully with roast beef or chicken." — by CathyM 
 
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