Low-Carb Main Dish Recipes - Allrecipes.com

Low-Carb Main Dishes

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Low-Carb Main Dishes 1,772

Slow Cooker BBQ Pork Chops

Slow Cooker BBQ Pork Chops

  • Rating
"This is a no fuss slow cooker recipe that produces a very tender and flavorful pork chop." — by Kathryn 
Marinated Turkey Breast

Marinated Turkey Breast

  • Rating
"Tasty turkey breasts are rubbed with spices, bathed in a tangy marinade, and tossed on the grill!" — by Danielle 
Cottage Cheese Roast

Cottage Cheese Roast

  • Rating
"Cottage cheese is combined with eggs, oil, onion soup mix, walnuts and cornflakes cereal and baked in a loaf pan. A great substitute for meat loaf, it makes good sandwiches if you have leftovers!" — by KITTYANN 
Mushroom and Swiss Chicken

Mushroom and Swiss Chicken

  • Rating
"Cajun seasoning and garlic add lots of zest to chicken baked with Swiss cheese and mushrooms." — by Natalie Rowe 
Chef John's Chicken and Mushrooms

Chef John's Chicken and Mushrooms

  • Rating
"Succulent chicken breasts topped with perfectly sauteed mushrooms create a delicious, yet very simple, dish." — by Chef John 
Basil Cream Chicken

Basil Cream Chicken

  • Rating
"Breaded chicken is served in a pool of Parmesan cream, accented with pimentos and fresh basil." — by JANETFORAUBURN 
Easy Minute Steaks

Easy Minute Steaks

  • Rating
"Tender cube steak, is browned then baked in a sauce made with condensed French onion soup. Great served with mashed potatoes." — by frog69 
Seared Tuna with Wasabi-Butter Sauce

Seared Tuna with Wasabi-Butter Sauce

  • Rating
"I've had the seared tuna in nice restaurants, but this is better than all of them. One tablespoon of wasabi sounds like a lot of heat, but somehow this cooking method mellows it to almost nothing, just leaves the flavor. Really really great." — by DARLA 
Chicken Curry I

Chicken Curry I

  • Rating
"This vintage recipe will yield a family favorite of unadulterated chicken and curry sauce. It is even better the next day." — by CBASS 
Beer Brats

Beer Brats

  • Rating
"Bratwursts are simmered in a mixture of beer, onions, and seasonings, and then finished on the grill!" — by Zach 
Easy Ground Beef Stroganoff

Easy Ground Beef Stroganoff

  • Rating
"This ground-beef version of beef stroganoff calls for onions, tomato paste, mushrooms, and garlic. It can be made on top of the stove or in a slow cooker." — by Luann Charity 
Mushroom Slow Cooker Roast Beef

Mushroom Slow Cooker Roast Beef

  • Rating
"This is tender, fall-off-the-bone roast beef with mushrooms. It's perfect as-is. Shred the leftovers for cheese steak sandwiches." — by J 
Chicken with Mushrooms, Prosciutto, and Cream Sauce

Chicken with Mushrooms, Prosciutto, and Cream Sauce

  • Rating
"A quick, simple, and delicious chicken dish with an elegant presentation. Prosciutto-wrapped chicken thighs are baked with garlic and mushrooms. The drippings are simmered with white wine and sour cream to create a scrumptious sauce." — by TIFFUHNY 
Rotisserie Chicken

Rotisserie Chicken

  • Rating
"Directions for cooking a rotisserie chicken on a gas grill with rotisserie attachment. This is a great easy recipe that our family loves." — by NGKORTE 
Lemon-Orange Orange Roughy

Lemon-Orange Orange Roughy

  • Rating
"Orange roughy is a versatile fish, and this simple citrus preparation is an excellent complement to its mild flavor." — by Brian Ehrler 
Incredible Chicken

Incredible Chicken

  • Rating
" The simplicity of this versatile dish is amazing--just sprinkle with garlic salt and brown sugar and bake. Serves up beautifully hot, cold or at room temperature." — by Anonymous 
Adobo Sirloin

Adobo Sirloin

  • Rating
"Chipotle chiles, cumin, and lime juice give Mexican flavor to marinated and grilled steak. Perfect for a backyard barbecue. Leftovers make excellent additions to quesadillas or fajitas." — by Tracie Commins 
Tangy Chicken Fajitas

Tangy Chicken Fajitas

  • Rating
"Lime, vinegar and Italian salad dressing mix offer an alternative to the usual Mexican-spiced chicken, onion and green pepper saute. Serve in the traditional manner, with tortillas and a dollop of sour cream." — by Janet Schaufele 
Rump Roast Au Jus

Rump Roast Au Jus

  • Rating
"This spice-rubbed roast is done in a slow cooker for 8 to 10 hours. The pot liquids are skimmed and strained before serving." — by Ardith Simon 
Slow Cooker Lancaster County Pork and Sauerkraut

Slow Cooker Lancaster County Pork and Sauerkraut

  • Rating
"What could be more effortless than pork, sauerkraut and a handful of caraway seeds cooked for hours until you just can't wait any longer? At least you'll have time to set the table for this hearty, down home meal." — by Kathie Boettger 
 
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