Low-Carb Seafood Main Dish Recipes - Allrecipes.com

Low-Carb Seafood Main Dishes

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Low-Carb Seafood Main Dishes 365

Lobster Colorado

Lobster Colorado

  • Rating
  • Reviews
  • 60
"Bacon-wrapped filet mignons are broiled and topped with lobster meat for a very special dinner. Elegant for dinner parties or a romantic dinner for two. If you desire crabmeat instead of lobster, go for it!" — by Tina Nicotera 
Sexy Shrimp Scampi

Sexy Shrimp Scampi

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  • Reviews
  • 59
"Butter and garlic make this simple but flavorful Scampi a big hit." — by TRAILINDAWG 
Steamed Fish with Ginger

Steamed Fish with Ginger

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  • Reviews
  • 54
"Garlic and soy sauce provide the main flavors for this quick-and-easy halibut recipe. Smoking hot oil is poured over the top of the fish before serving to provide flavor and crispness." — by lenochka 
Rainbow Trout with Yogurt Sauce

Rainbow Trout with Yogurt Sauce

  • Rating
  • Reviews
  • 52
"Tender and mild trout with a tangy yogurt sauce. Serve with crusty bread and lemon potatoes. If you can, use freshly caught trout." — by Lola 
Grilled Tuna Teriyaki

Grilled Tuna Teriyaki

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  • Reviews
  • 50
"This tasty tuna marinade makes a good thing even better. Soy sauce, fresh ginger, rice wine, garlic, and oil are poured over fresh tuna steaks and left to marinate briefly in the fridge." — by It's A New Day 
Lobster Newburg

Lobster Newburg

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  • Reviews
  • 59
"Use fresh lobster if available, but 2 (6 ounce) cans of lobster may be used instead. This recipe is rich and delicious. If you do not like spicy food, use paprika in place of cayenne pepper. Serve hot, over buttered toast slices." — by PATTY5 
Indian Stir-Fried Shrimp in Cream Sauce (Bhagari Jhinga)

Indian Stir-Fried Shrimp in Cream Sauce (Bhagari Jhinga)

  • Rating
  • Reviews
  • 58
"Shrimp is cooked in a flavorful sauce made with coconut milk, cumin, garam masala, cilantro and lemon juice. This dish is not too spicy, and is very easy to make." — by DEBMCE4 
Crayfish or Shrimp Pasta

Crayfish or Shrimp Pasta

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  • Reviews
  • 57
"This dish can be made with either crawfish or shrimp. It's a great crowd pleaser. Serve with a salad and crispy French bread." — by B. Gisclair 
Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce

Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce

  • Rating
  • Reviews
  • 51
"Summer is salmon season, and this simple dinner celebrates it by pairing grilled salmon with a rich and tangy lemon, tarragon, and garlic sauce. Serve with grilled vegetables, bread, and your favorite wine for an easy and delicious summer meal." — by Austin Geraldson 
Baked Trout Saratoga

Baked Trout Saratoga

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  • Reviews
  • 50
"A simple preparation with extraordinary results - trout baked with tomatoes, parsley, and garlic is prepared in minutes." — by MARILYN PERZIK 
Bahamian Mahi Mahi

Bahamian Mahi Mahi

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  • Reviews
  • 53
"This is an authentic Bahamian recipe I was given on Bimini many years ago. This goes well with a nice salad, garlic bread and a bottle of good German white wine. If you like fish you will not have any leftovers!" — by Fil Nutter, Jr. 
Glasser's Greek Marlin

Glasser's Greek Marlin

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  • Reviews
  • 53
"Marlin steaks with a tomato and basil topping, cooked in a garlic butter sauce. This fish is terrific served with Greek olives and feta cheese." — by Jim Glasser 
Crab Stuffed Haddock

Crab Stuffed Haddock

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  • Reviews
  • 51
"An awesome meal for anytime, and especially impressive to guests yet so simple to make. Haddock fillets are stuffed with a crab and cheese stuffing then baked. A must try - it will be a keeper. Great with salad and rice or potato! Enjoy." — by JELLYKO 
Garlic and Dill Salmon

Garlic and Dill Salmon

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  • 46
"Marinated in a paste of fresh dill, garlic, and olive oil, this baked salmon is wonderfully simple to prepare AND great eating." — by Syd 
Cajun Crabmeat Au Gratin

Cajun Crabmeat Au Gratin

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  • Reviews
  • 56
"This rich, cheesy crab dish is packed with flavor!" — by Dennis Morazan 
Roasted Salmon with Orange-Ginger Glaze

Roasted Salmon with Orange-Ginger Glaze

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  • Reviews
  • 45
"A simple orange juice, balsamic vinegar and ginger mixture is all it takes to transform salmon into a gourmet extravaganza!" — by LINDA W. 
Tarragon Lover's Scallops

Tarragon Lover's Scallops

  • Rating
  • Reviews
  • 48
"Lightly browned sea scallops complemented by a smooth brown butter sauce with fresh tarragon. All you fans of tarragon, this is the recipe for you!" — by Stompy 
Curried Salmon Bake

Curried Salmon Bake

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  • 45
"Only three ingredients provide moist salmon fillets bursting with flavor!" — by KCFOXY 
Cold Roasted Moroccan Spiced Salmon

Cold Roasted Moroccan Spiced Salmon

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  • Reviews
  • 47
"Quick, easy, elegant: three words which perfectly describe this flavorful dish. A beautiful salmon fillet is seasoned with a blend of spices and a squirt of lime, then quickly roasted. It is served cold, so all of the work can be done early, leaving you the luxury of dining with your guests!" — by Menealeous' Daughter 
Greek-Style Baked Salmon

Greek-Style Baked Salmon

  • Rating
  • Reviews
  • 45
"Topping salmon with tomatoes, onion, basil, olives, and feta cheese gives it a delicious Greek flair." — by cathappy 
 
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