Recipe of the Day
Creole Chitterlings (Chitlins)
There are some recipes that are called Southern however, the Creole and Cajun culture in itself cooks different than the rest of the south. I believe this simple recipe does the heritage justice. You can serve them with your favorite side dishes such as greens, macaroni and cheese or rice.
Similar Recipes | More Daily Recipes
Low-Carb Pork Main Dishes
Amazing 'Pizza' Pork Chops
Blissful Rosemary Chicken
Paleo Omelet Muffins
Slow Cooker Pernil Pork
Basil-Garlic Grilled Pork Chops
Baked Ham with Maple Glaze
Bacon Wrapped Pesto Chicken
Bone-In Ham Cooked in Beer
Nikki's Steak Saltimbocca
Cuban Pork Roast I
Ham and Cheese Omelet Casserole
Shrimp with Lobster Sauce
Three Animal Italian Meatballs
Grilled Pork Tenderloin with Balsamic Vinegar
Italian Style Sausage
Cuban Shredded Pork
Chesapeake Bay Pork Chops
End summer with a bang with festive Labor Day recipes.
Send them to school with good-for-you food that’s tasty, too.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Campanelle pasta is tossed with tender ribs, sliced cabbage, and flavorful sauce.
See how to make a sweet-and-spicy, Asian-inspired pork belly dish.
See a simple, inexpensive way to make tender baked chops.