Low-Carb Main Dish Recipes - Allrecipes.com

Low-Carb Main Dishes

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Low-Carb Main Dishes 1,765

Beef Pot Roast

Beef Pot Roast

  • Rating
"This is the best and easiest recipe for pot roast I have ever tried. It is best to make it a day ahead. Serve with oven roasted vegetables, potatoes, carrots, onions, or your favorite side dish." — by Teresa 
Spinach Chicken Parmesan

Spinach Chicken Parmesan

  • Rating
"Parmesan-coated chicken baked in a creamy spinach sauce." — by KMSMOKEY 
Quick Chicken Piccata

Quick Chicken Piccata

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"These quick and easy pan-fried chicken breasts are topped with a simple pan sauce made with capers, butter, white wine, and lemon juice." — by Chef John 
Breakfast Sausage

Breakfast Sausage

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"Home-made sausage flavored with sage, marjoram, brown sugar, a bit of red pepper and a dash of cloves." — by Lee Fogle 
Creamed Chipped Beef On Toast

Creamed Chipped Beef On Toast

  • Rating
"Dried beef in a white sauce with a pinch of cayenne makes an American standard to serve over toast." — by Lisa 
Garlic Salmon

Garlic Salmon

  • Rating
"A large salmon filet, steamed in foil and cooked either in the oven or barbecue. It's seasoned with minced garlic, fresh baby dill, lemon slices, fresh ground pepper and green onions." — by LILIO 
Feta Cheese and Bacon Stuffed Breasts

Feta Cheese and Bacon Stuffed Breasts

  • Rating
"Chicken breasts filled with feta cheese and bacon are baked in an herbed lemon oil." — by GILLIANMCLENNAN 
Romantic Chicken with Artichokes and Mushrooms

Romantic Chicken with Artichokes and Mushrooms

  • Rating
"Chicken is browned and simmered with marinated artichoke hearts, mushrooms, white wine and capers. A simple, savory aromatic treat." — by Caity-O 
The Best Meatballs You'll Ever Have

The Best Meatballs You'll Ever Have

  • Rating
"Very tasty meatballs full of spice and sauteed to perfection. I usually serve mine with spaghetti, but I've also served them with a BBQ sauce and rice on the side." — by BEARNESTA 
Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Blue Cheese Crusted Filet Mignon with Port Wine Sauce

  • Rating
"Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time." — by HEBEGEBE 
London Broil I

London Broil I

  • Rating
"The secret to making less expensive cuts of meat tender is a good marinade. This one fits the bill. Mix up soy sauce, vegetable oil, ketchup, oregano, and three cloves of garlic, and then marinate the meat overnight. Grill, and slice on the diagonal." — by Char Finamore 
Fabulous Beef Tenderloin

Fabulous Beef Tenderloin

  • Rating
"This three ingredient beef tenderloin dish will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare!" — by thewright6 
Prize Winning Baby Back Ribs

Prize Winning Baby Back Ribs

  • Rating
"Sprinkled with a cumin, chili powder, and paprika spice rub, these ribs are slow-cooked over indirect heat for an hour. They're brushed with your favorite BBQ sauce during the last few minutes of grilling." — by BONNIE Q. 
Oven Scrambled Eggs

Oven Scrambled Eggs

  • Rating
"These light and fluffy scrambled eggs are a snap to put together for a big crowd. I usually make 2 pans for our Christmas Brunch, and I never have much left over!" — by Erin 
Jenny's Grilled Chicken Breasts

Jenny's Grilled Chicken Breasts

  • Rating
"This is the recipe that my friends and family still beg me to make when the grill is brought out. It's so easy and versatile, and can be tried on several different meats. I like it with scalloped potatoes, baked potatoes or rice pilaf. Try it with cilantro or oregano instead of parsley. Save leftovers for salad the next day." — by Jenny English 
Baked Orange Roughy Italian-Style

Baked Orange Roughy Italian-Style

  • Rating
"The flavor of this delicate fish is enhanced with Italian-style seasonings that are sure to please even the pickiest eater. Quick, easy, and simply delicious." — by TKFraz 
Best Hamburger Ever

Best Hamburger Ever

  • Rating
"These burgers are the best on the grill in the summertime. Jam-packed with all kinds of stuff, and no tasteless bread crumbs!!!" — by UNIVSTUDENT 
Bev's Orange Chicken

Bev's Orange Chicken

  • Rating
"I got this recipe from a co-worker. This has to be one of the easiest recipes ever. Chicken is roasted in a flavorful orange sauce. It is great with chicken thighs or breasts, bone-in or not. You can't go wrong!" — by JANET D 
Barlow's Blackened Catfish

Barlow's Blackened Catfish

  • Rating
"A Cajun spice mixture transforms blackened catfish fillets into a baked Southern delight!" — by INDIANABARLOW 
Ginger Veggie Stir-Fry

Ginger Veggie Stir-Fry

  • Rating
"This recipe calls for broccoli, snow peas, carrots, and green beans, but you can use any of your favorites. The vegetables are stir fried with garlic, ginger, and soy sauce. Serve over your favorite rice." — by veggigoddess 
 
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