Daily Low-Carb Main Dish Recipes - Allrecipes.com
Daily Recipes for:     2013  
Daily Recipe for Low-Carb Main Dishes   
Photo of: Italian Beef in a Bucket

Italian Beef in a Bucket

Provided by: Lovesmurfs
Italian beef prepared with pantry ingredients. This is wonderful for Super Bowl and parties! Adjustable according to how spicy you like it. I serve it on sub rolls with mozzarella cheese. 
More Daily Recipes for Low-Carb Main Dishes
Low-Carb Beef Main Dishes   
Photo of: Filet Mignons With Pepper Cream Sauce

Filet Mignons With Pepper Cream Sauce

Submitted by: goodeets7 
Delectable filet mignons get a coating of crushed peppercorns, then are cooked to perfect doneness and served with a velvety cream sauce to take the peppery bite down a notch.  
Low-Carb Pork Main Dishes   
Photo of: Italian Sausage and Zucchini

Italian Sausage and Zucchini

Provided by: Michelle W
A simple recipe for a quick dinner. Italian sausage is browned with summer squash, zucchini and onion, then simmered with tomatoes for a satisfying meal. 
Low-Carb Chicken Main Dishes   
Photo of: Thai Chicken Satay

Thai Chicken Satay

Submitted by: STACEYLYNN0822 
The closest to my favorite satay served at my Thai restaurant. Prep is quick- best if left to marinade for a few hours or more. Skewer up for the grill or saute on the stove! I buy the chicken tenderloin strips which are already boned, skinned and a nice size piece without slicing to save time. 
Low-Carb Seafood Main Dishes   
Photo of: Lemon Pepper Dill Fish

Lemon Pepper Dill Fish

Submitted by: Auntie KK 
Living In: Blaine, Minnesota, USA
Haddock filets seasoned with lemon pepper and dill weed, then cooked in butter and lemon juice. 
Low-Carb Sandwiches and Wraps   
Photo of: Party Cucumber Sandwiches

Party Cucumber Sandwiches

Submitted by: MARENDON 
Cocktail rye bread is spread with cream cheese and mayonnaise and layered with cucumber and onion, for refreshing, dainty finger sandwiches. 
Low-Carb Vegetarian Main Dishes   
Photo of: Mushroom Kabobs

Mushroom Kabobs

Provided by: Bob Cody
Mushrooms are dressed up with red and green peppers and brushed with olive oil and lemon juice that 's infused with rosemary, thyme and garlic. Then they 're basted and grilled to perfection. 

 
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