Low-Carb Beef Main Dish Recipes - Allrecipes.com

Low-Carb Beef Main Dishes

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Low-Carb Beef Main Dishes 383

Beef Tips Burgundy

Beef Tips Burgundy

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"Beef tips are simmered in a Burgundy wine sauce creating a sophisticated and easy meal the whole family will love." — by Ky Borgstadt 
Salt and Pepper Ribeye Steak

Salt and Pepper Ribeye Steak

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  • 1
"Salting the ribeye steak two days prior to cooking brines the steak, helps tenderize it, and adds rich flavor." — by MrsFisher0792 
Herbed Prime Rib Roast with Red Wine Sauce

Herbed Prime Rib Roast with Red Wine Sauce

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"Marinating and cooking in an oven bag keeps this special occasion main dish moist and flavorful." — by Reynolds® Oven Bags 
Short Ribs Braised with Mushrooms and Tomatoes

Short Ribs Braised with Mushrooms and Tomatoes

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"Try Chef John's recipe for braised short ribs with porcini and tomatoes for a triumph of flavor and taste!" — by Chef John 
Weeknight Slow Cooker Chuck Roast

Weeknight Slow Cooker Chuck Roast

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"This is an easy weeknight dinner idea for the slow cooker. Just let a roast cook with onions and garlic in a mixture of beef broth and vegetable broth." — by Cindy Anschutz Barbieri 
Roast Beef and Cheddar Frittata

Roast Beef and Cheddar Frittata

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"Let this recipe teach you a very easy way to turn delicatessen roast beef and Cheddar cheese into a delicious brunch-style egg frittata." — by michelep 
Chef John's Grilled Flap Steak

Chef John's Grilled Flap Steak

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"Chef John's recipe for grilled flap meat in a curry-coconut marinade is the perfect way to use this tasty cut of meat." — by Chef John 
Foolproof Flat Iron Steaks

Foolproof Flat Iron Steaks

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"This recipe for flat iron steaks calls for a mixture of balsamic vinegar, garlic, and thyme. It is basically foolproof." — by Alta 
Flat Iron Steak Grilled to a 'Tea'

Flat Iron Steak Grilled to a 'Tea'

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"Flat iron steak coated with a thick layer of mustard and topped with tea leaves creates a flavorful and juicy steak." — by Donna 
Garlic Fennel Flank Steak with Oranges

Garlic Fennel Flank Steak with Oranges

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"Chef John's recipe for garlic fennel flank steak with oranges draws inspiration from Italian, Spanish, and Chinese cuisine." — by Chef John 
Barbacoa Meat

Barbacoa Meat

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  • 4
"Barbacoa meat, also known as beef cheek meat, is slow-cooked with onion and garlic until juicy and tender. Serve on tortillas with hot sauce and cilantro." — by streetgang 
Sherry Braised Beef Short Ribs

Sherry Braised Beef Short Ribs

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"Chef John's sherry-braised beef short ribs are a foolproof and delicious addition to your dinner menu." — by Chef John 
Grilled Spanish Mustard Beef

Grilled Spanish Mustard Beef

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"Chef John's grilled Spanish mustard beef uses a fantastic Dijon mustard rub with paprika and sherry vinegar to give the steak a delicious flavor." — by Chef John 
Fast and Easy Slow-Cooked Short Ribs

Fast and Easy Slow-Cooked Short Ribs

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"Slow-cooked short ribs topped with chili sauce and French onion soup is quick to prepare in the morning and is ready by dinner." — by SusinBuffalo 
Santa Maria Grilled Tri-Tip Beef

Santa Maria Grilled Tri-Tip Beef

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  • 9
"Enjoy this Californian dish anywhere thanks to Chef John's recipe for Santa Maria grilled tri-tip beef!" — by Chef John 
Slow Cooker Lengua (Beef Tongue)

Slow Cooker Lengua (Beef Tongue)

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"Slow cooker lengua, also known as beef tongue, is a surprisingly tender meat. Serve in tacos with onion, tomato, cilantro, and lime wedges." — by liz 
Slow Cooker Italian Beef Sandwiches

Slow Cooker Italian Beef Sandwiches

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  • 4
"Slowly-cook a rump roast to tender perfection, shred the meat, and serve on French rolls with pepperoncinis for delicious Italian beef sandwiches." — by maggiesmith001 
Spicy Serrano Burgers

Spicy Serrano Burgers

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"Mix ground beef with dark beer, butter, serrano peppers, and top with spicy Monterey Jack cheese for these mouth-watering burgers." — by kuhoops 
Peppercorn Roast Beef

Peppercorn Roast Beef

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  • 5
"A nice tri-tip roast, seasoned with a 4-peppercorn crust, is just the right size for a small dinner party. Use veal or some other rich stock to make a luscious sauce from the pan drippings." — by Chef John 
Delicious and Easy Prime Rib

Delicious and Easy Prime Rib

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"Melt-in-your-mouth prime rib cooked at a low temperature for several hours will quickly become a special occasion favorite in your home." — by LEVENTHAL 
 
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