Crisp little pink meringue cookies taste like strawberry cotton candy, but since they're made with egg whites, sugar free gelatin mix, and sugar substitute, they're perfect for low carb, low calorie, or diabetic diets. Just switch gelatin flavors to make lots of different colors and flavors.

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Low-Carb Chocolate Swirl Cheesecake

Submitted by: Syd

Home Town: Port Arthur, Texas, USA

Living In: Seattle, Washington, USA

All your friends will love this low-carb cheesecake made with a nut and low-carb cookie crust and a marbled chocolate filling - it is not just for those on a low-carb diet!

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Rosettes I

Provided by: Pat Kersteter

Cook this on a rosette iron, then sprinkle with sugar.

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Easy Faux Chocolate Mousse

Submitted by: mistressmary

Home Town: Ho Ho Kus, New Jersey, USA

Make an egg-less chocolate mousse with just Mascarpone cheese, cream, chocolate chips, and vanilla extract.

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Cream Cheese Tart Shells

Provided by: Glenda

Perfect for a tea party, these dainty shells will go with just about any filling. A pastry made with cream cheese, butter, and flour gets pressed into mini muffin tins and baked.