"LOVED IT! This was a hit with the whole family! I subbed natural tomato sauce [for the soup] and used 1 can each of organic black beans and kidney beans." – karenmohd
Recipe of the Day
Artichoke and Chickpea Stew
This stew of artichoke hearts, chickpeas, and tomatoes, is seasoned with sage and lemon.
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See how to make a hearty, healthy, and flavorful vegetarian soup.
High-Fiber Recipe Collections7
High-Fiber Soups and Stews
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