"LOVED IT! This was a hit with the whole family! I subbed natural tomato sauce [for the soup] and used 1 can each of organic black beans and kidney beans." – karenmohd
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See how to make a hearty, healthy, and flavorful vegetarian soup.
High-Fiber Recipe Collections7
High-Fiber Soups and Stews
High-Fiber Main Dishes
High-Fiber Side Dishes
High-Fiber Breakfast and Brunch
Split Pea Soup with Rosemary
Mexican Chicken I
Baked Beans, Texas Ranger
Veggie Vegetarian Chili
Apricot Lentil Soup
Lebanese-Style Red Lentil Soup
Asian Roll Lettuce Wrap
Sweet Potato Minestrone
Lentil Soup III
Butternut Squash and Turkey Chili
Vegetarian Kale Soup
Spinach Lentil Soup
Spinach Chickpea Curry
Banana Blueberry Muffins
Mushroom Lentil Barley Stew
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