Blend pungent ingredients--like Kalamata olives, anchovies and capers--to a tasty paste ...perfect with pita, crudite or crackers.
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Serve these five-star dips, spreads, and sauces with rice crackers, corn chips, veggies, or other gluten-free dippers.
This tasty spread is usually made with garbanzo beans, sesame seed paste, garlic, and lemon juice. It's a great gluten-free choice!
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Lots of little bites add up to big fun and a stress-free party.
What's cooking in St. Louis? Four delicious appetizers.
Easy and elegant, these almond appetizers are anything but complicated.