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Diabetic Recipes 726

Chickpea and Pasta Soup

Chickpea and Pasta Soup

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  • 20
"Tomatoes, garbanzo beans, and elbow macaroni cooked in rosemary-scented chicken broth with plenty of garlic comprise this high-fiber, low fat soup from the American Diabetes Association." — by Robyn Webb 
Portobello Mushroom Lentil Soup

Portobello Mushroom Lentil Soup

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"This is a very easy and flavorful lentil soup that is perfect for a cold winter day!" — by PATTON0626 
Fruit Leather

Fruit Leather

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  • 23
"Make your own fruit leather out of apples and pears, and enjoy it as a snack any time." — by AURORAROSE 
Seafood Gumbo Stock

Seafood Gumbo Stock

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  • 19
"Roasted shrimp shells are simmered all day in water seasoned with whole cloves, bay leaf, garlic, and vegetables in this stock to use as a base in seafood gumbos." — by Sara 
Herbed Eggplant Slices

Herbed Eggplant Slices

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"Eggplant slices are twice baked for this delicious offering. First with lots of salt and pepper until they are tender and golden, and then with a sprinkling of herbs, just before they 're slipped under the broiler for a few moments to sizzle and get even crispier." — by NIBLETS 
Manhattan Clam Chowder

Manhattan Clam Chowder

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"This is a zesty clam chowder with a tomato juice base, potatoes, green bell pepper, and chopped green onions. If you start with clams that already shucked, you can have this soup ready to eat in less than 30 minutes." — by CORWYNN DARKHOLME 
Grilled Corn Salad

Grilled Corn Salad

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"Fresh corn is grilled and sliced off of the cob while still warm in this hearty grilled side." — by AMBERT77 
Chicken Tagine with Couscous

Chicken Tagine with Couscous

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"Chicken breast meat simmers slowly with warming spices, dried apricots, and raisins for a savory stew to serve with hot, fluffy couscous. Make it ahead in the slow cooker." — by Ellen R 
Bangan ka Bhurta (Indian Eggplant)

Bangan ka Bhurta (Indian Eggplant)

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  • 24
"This is a very simple, quick and more importantly authentic Indian side dish of grilled eggplant and tomato. Best served with naan or roti. It should have a consistency of, um, well, 'mush' when finished, but it's good." — by CARTHA 
Ginger Carrot Soup by Jean Carper

Ginger Carrot Soup by Jean Carper

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"Warm up a cool autumn day with a bowl of this fragrant soup." — by USA WEEKEND columnist Jean Carper 
Millet-Stuffed Peppers

Millet-Stuffed Peppers

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"Millet, black beans and tomatoes are stuffed into pepper shells, and then baked in the microwave oven. These vegetarian stuffed peppers are easy to make and are also gluten free!" — by SUSANK29 
Gluten-Free Cheese and Herb Pizza Crust

Gluten-Free Cheese and Herb Pizza Crust

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"Here's a variation of a gluten-free pizza crust - I have found that baking it for 10 minutes before topping improves the texture." — by Lisa 
Honeysuckle Pineapple

Honeysuckle Pineapple

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  • 18
"Chunky wedges of fresh pineapple are marinated in honey, cherry brandy and lemon juice, and then they're grilled until they're hot, caramelized, and irresistible." — by Robyn Webb 
Chicken Soup with Adzuki Beans, Escarole, and Sweet Potato

Chicken Soup with Adzuki Beans, Escarole, and Sweet Potato

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"This absolutely delicious soup was created to help use up the Adzuki beans, wild rice, and sweet potatoes in my pantry. I decided to use the sweet potato instead of regular potatoes, and was delightfully surprised by the wonderful flavor blend it created with the sweetness of the onions, garlic, and Adzuki beans. I also wanted to try escarole in a soup, and the result was fantastic. Adzuki beans are found in any health food or specialty store, and in many national grocery chains. They have a great nutty, slightly sweet taste, and are especially tasty added to chicken soups of any kind." — by BFHAWKINS 
Warm Chicken and Mango Salad

Warm Chicken and Mango Salad

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"Spicy chicken and mangoes are mixed with a tangy dressing and served over romaine lettuce." — by dakota kelly 
Ukha (Russian Fish Soup)

Ukha (Russian Fish Soup)

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  • 25
"This Russian fish soup is made by simmering potatoes, onions and parsley with cubes of white fish fillets and fresh squeezed lemon juice." — by Byakin 
Delicious and Easy Corn on the Cob

Delicious and Easy Corn on the Cob

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"Prepare your corn on the cob with this incredibly simple method that delivers delicious results." — by caquilter 
Basic Bread Stuffing

Basic Bread Stuffing

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"Seven variations are given for this simple, health conscious dressing suitable for a 12 pound bird." — by Robyn Webb 
Aunt Wanda's Turkey Carcass Soup

Aunt Wanda's Turkey Carcass Soup

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  • 21
"Eat to your heart's content the day after and/or freeze in several units. Take out of the freezer and heat in the zapper or in a double boiler. Enjoy that T-Day turkey until New Year's. Despite the name it is a really great soup that my sister's friend shared with me. This recipe is meant to use up any leftover vegetables and other ingredients; leftover green beans would make a great addition. Celery, onions, spinach and cabbage are tasty, too!" — by Michael Deborah 
Banana Oat and Bran Cookies

Banana Oat and Bran Cookies

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  • 23
"The combination of oats and bran make this chunky banana cookie a satisfying low- fat, high fiber healthy snack. Substituting fat free yogurt will work as well. Try using diced pitted prunes in place of the raisins." — by P Weiss 
 
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