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Showing: Pat's Baked Oatmeal - Chicken Ferocious

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Pat's Baked Oatmeal

Submitted by: Jill

Living In: Elizabethtown, Pennsylvania, USA

Many healthy breakfasts include oatmeal with fruit. Make this recipe and have extra on hand for reheating throughout the week.

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Quinoa and Black Beans

Submitted by: 3LIONCUBS

Whether you're trying quinoa for the first time or just trying a new recipe for quinoa, this mixture of quinoa, black beans, corn, and spices will make this dish a new favorite.

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Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili

Submitted by: ValleyGirl

Living In: Phoenix, Arizona, USA

Tender pork and black beans stew all day in your slow cooker. Just combine the ingredients, set the cooker to low, and 8 to 10 hours later enjoy a rich and delicious chili.

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Black beans mingle with onions, peppers, garlic, cornmeal, and spices in this tasty taco filling. Try it in burritos or as a dip for tortilla chips. No black beans? Red, pink, or pinto beans are great subs.

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Muesli

Submitted by: jen

Eat your muesli! If you've never tried this granola-like breakfast treat, this is a great recipe. Lots of bran and oats and raisins and nuts, with just enough brown sugar to add a bit of sweetness. Serve as is with soy milk, or plop the bowl in the microwave and eat it warm.

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Pizza Sauce and Dough

Submitted by: Siegela

The basic pizza dough and sauce ready and waiting for your favorite toppings! This recipe makes 2 pizzas; either make both, or freeze one.

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Seafood And Cabbage Salad

Submitted by: Wilma Scott

This is a beautiful and delicious salad that was popular in our salad bar when we had our restaurant. Red and green vegetables are mixed together with the imitation crab, and then tossed with a light and lemony dressing.

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Collard Greens and Beans

Submitted by: Melanie E.

Home Town: Amsterdam, New York, USA

Caramelized onions, garlic, bacon, and cannellini beans add depths of flavor to collard greens.

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Chicken Kabobs

Submitted by: DAVESARAH

Place chicken and colorful veggies on skewers, grill, and enjoy! This is a quick way to enjoy a delicious barbequed meal.

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Two-Bean and Mango Salad

Submitted by: JMOONBABY

Although it may sound like an odd combination of foods, at least it did to me at first, it is a tasty and hearty salad. You may want to alter the dressing and onion amounts to your taste.

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Italian Pasta Veggie Salad

Submitted by: Rhonda

Tri-color corkscrew pasta makes a colorful salad along with the green peppers and red, red tomatoes. And it 's fat-free. Serves eight.

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Grilled Chicken Mojito Sandwich

Submitted by: Roman Meal®

Lime, chilies and mint create the perfect chicken sandwich. Fire up the grill and enjoy!

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Cherry Almond Oatmeal

Submitted by: wisweetp

Home Town: Smithville, Mississippi, USA

Living In: Waukesha, Wisconsin, USA

Old-fashioned rolled oats are cooked with vanilla almond milk and dried cherries for a family pleasing breakfast treat.

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Slow Cooked Squirrel

Submitted by: Bobbie Jo

This stew recipe is for those of us who are hunters and are more of the country ilk. It is easy that you can go to work while it simmers in your pot and when you return home, dinner is ready.

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Photo of: Swanson(R) Heart Healthy Chicken Sandwich

Swanson® Heart Healthy Chicken Sandwich

Submitted by: Campbell's Kitchen

This exquisite chicken salad is made with Swanson® Premium Chunk Chicken Breast, chopped celery and onions, mixed with a delicious dressing made from light mayonnaise and yogurt, to be served on sandwiches made with Pepperidge Farm® 100% Whole Wheat Thin Sliced Bread.

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Whole Wheat Chicken Salad Sandwiches

Submitted by: Campbell's Kitchen

Swanson® Premium Chunk Chicken Breast is seasoned with celery, onion, mayonnaise and yogurt to make a delicious chicken salad that is served with lettuce and tomato on Pepperidge Farm® Whole Wheat Bread.

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Farikal

Submitted by: KATHYANN9

This is a popular meat dish from Southern Norway. Lamb and cabbage are layered and stewed with peppercorns. Serve with boiled potatoes that have been sprinkled with parsley.

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Pasta for Don and His Loves

Submitted by: Gurtess Smyrnakins

The soy flour in this version helps to make a tender pasta without eggs or dairy.

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Slow Cooker Italian Moose Roast Sandwiches

Submitted by: Amy C.

Home Town: Salcha, Alaska, USA

It only takes 15 minutes to prepare the meat for the slow cooker. After 10 hours, the flavorful, tender meat is ready to be shredded and served to a crowd!

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