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Zucchini and Potato Bake

Zucchini and Potato Bake

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"Lightly seasoned potatoes, zucchini, and red bell pepper are baked together in this easy side dish." — by Jana 
Fra Diavolo Sauce With Pasta

Fra Diavolo Sauce With Pasta

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"A daring dash of red pepper flakes gives off a spicy heat in this marvelous tomato garlic sauce with shrimp and scallops. Stir in a bit of parsley and serve over hot linguine." — by MARBALET 
Mock Tuna Salad

Mock Tuna Salad

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"This is a chickpea spread that tastes like tuna salad! No kidding! Great served in a sandwich." — by NICE_GIRL1965 
Best Black Beans

Best Black Beans

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"This simple black beans recipe works well with your favorite rice as a side dish for Mexican and Cuban meals." — by Cameron 
Chicken Satay

Chicken Satay

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"Why go out for Thai food when you can make it at home? These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled." — by BROWNYN 
Spiced Sweet Roasted Red Pepper Hummus

Spiced Sweet Roasted Red Pepper Hummus

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"We like spicy and sweet and this hummus is both. And easy too. Everything is popped into the food processor and pulsed into deliciousness. Cumin and cayenne add a bit of kick and pair nicely with the sweet, sweet roasted peppers. Makes lots." — by MARBALET 
Quinoa Side Dish

Quinoa Side Dish

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"Quinoa is tossed with onion, garlic, and herbs. This may be served hot or at room temperature. It can also be cooked in chicken broth for added richness." — by sal 
Baked Beans II

Baked Beans II

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"What a great way to wake up pork and beans. Add a little sweet, a little spice, and a little onion, and then bake it with bacon over the top." — by Jackie Smith 
Slow Cooker Chili II

Slow Cooker Chili II

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"Hearty chili made in the slow cooker is an easy recipe to prepare for cold weeknight dinners." — by Danelle 
Chickpea Curry

Chickpea Curry

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"Chickpeas are simmered in a fragrantly spiced curry sauce mixture and garnished with fresh cilantro." — by AMINAH A. RAHMAN 
Chicken Fiesta Salad

Chicken Fiesta Salad

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"Salad greens, onions and tomatoes are topped with Mexican flavored black beans, corn, and grilled chicken breasts. This is an attractive and zesty all in one dish." — by ANGL8277 
Extra Easy Hummus

Extra Easy Hummus

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"Tahini-free hummus that only takes minutes, and is a favorite with my kids." — by Donalyn 
Spicy Baked Sweet Potato Fries

Spicy Baked Sweet Potato Fries

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"These are so tasty your family won't believe they are eating healthy! Nothing this good for you should taste so good...or be this easy to cook. These are delicious plain, but may be dipped in honey mustard sauce, ketchup, or even guacamole." — by DRUMNWRITE 
Whole Wheat and Honey Pizza Dough

Whole Wheat and Honey Pizza Dough

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"Want to make your pizza dough, but don't have time for it to rise? This is a quick and easy recipe for you! Just combine whole wheat flour, yeast, wheat germ, salt and honey, bake, and then top with your favorite toppings." — by brookes 
Simple Baked Apples

Simple Baked Apples

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"This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. Serve with oatmeal, French toast, pancakes, or as a side dish." — by MAEVEN6 
Garlic Chicken with Orzo Noodles

Garlic Chicken with Orzo Noodles

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"This is a simple recipe with a spicy kick for garlic lovers. It is my combination of a much loved linguine and clam sauce dish and a recent introduction to orzo pasta." — by VBRAUER671 
Cod with Italian Crumb Topping

Cod with Italian Crumb Topping

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"Baked cod with a parmesan cheese, cornmeal, and italian seasoned crumb topping." — by dakota kelly 
Garlic Shrimp Linguine

Garlic Shrimp Linguine

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"Impress your guests with this deceptively simple saute of butter, garlic, wine, Parmesan cheese and shrimp. Serve over hot linguine and garnish with chopped parsley." — by STACEYO 
Spicy Chicken Breasts

Spicy Chicken Breasts

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"This is a terrific rub for chicken. It adds amazing flavors, seals in juices, and gives the finished chicken a lot of color." — by Barbara Radford 
Greek Pasta with Tomatoes and White Beans

Greek Pasta with Tomatoes and White Beans

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"Italian-style tomatoes go for a brief simmer with tender white cannellini beans and garden-fresh spinach. Serve over hot penne and spoon crumbled bits of feta cheese over the top for a creamy sharp bite with every mouthful." — by Joelene Craver 
 
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