"This was so good! I am always looking for a quick, healthy lunch that I can easily pack for work. This will become a regular option for me!" – blackcat13
"Fast and tasty. I heated the black beans on the stove and added fresh cilantro. This would make a great breakfast, but I think it made an even butter lunch!" – Chocokide
Recipe of the Day
Espinacas con Garbanzos (Spinach with Garbanzo Beans)
This recipe can be eaten as a side dish or as a light meal. It's great with a grilled pork chop and some crusty bread. Its origins date back to North African cultures and is one of the very popular choices of tapas in Seville's bars.
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