Recipe of the Day
Springerle cookies are a centuries-old, anise-flavored German Christmas cookie made using decorative, carved wooden molds or rolling pins. Allowed to dry overnight, the designs remain embossed in the cookies when baked.
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These cookies are plenty sweet—we're not talking low-calorie treats—but these top cookie recipes can be part of your low-fat diet.
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These twice-baked cookies have little or no added fat, aside from egg yolks. Get baking tips in our Advice article.
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