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Low-Calorie Recipes 3,916

Chicken with Garlic, Basil, and Parsley

Chicken with Garlic, Basil, and Parsley

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"VERY easy! Baked chicken seasoned with garlic, parsley, basil, tomato, and red pepper flakes. Simple dinner." — by KITTY731 
Chickpea Curry

Chickpea Curry

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"Chickpeas are simmered in a fragrantly spiced curry sauce mixture and garnished with fresh cilantro." — by AMINAH A. RAHMAN 
Whole Wheat and Honey Pizza Dough

Whole Wheat and Honey Pizza Dough

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"Want to make your pizza dough, but don't have time for it to rise? This is a quick and easy recipe for you! Just combine whole wheat flour, yeast, wheat germ, salt and honey, bake, and then top with your favorite toppings." — by brookes 
Green Bean and Mushroom Medley

Green Bean and Mushroom Medley

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"Fresh green beans and carrots are sauteed with mushrooms and onions, in a host of savory spices." — by THE MOM 
Sweet and Spicy Green Beans

Sweet and Spicy Green Beans

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"Fresh green beans are coated with a soy sauce, honey, garlic mixture that is sure to wake up your taste buds!" — by COOKOFTHEHOUSE 
Chicken with Asparagus and Roasted Red Peppers

Chicken with Asparagus and Roasted Red Peppers

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"Chicken, asparagus and red peppers are cooked together and served with chopped tomatoes, cheese and a splash of vinegar." — by MKATES 
Buffalo Chicken Fingers

Buffalo Chicken Fingers

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"These garlic-and-cayenne-stoked chicken breast morsels are baked instead of fried for a low fat version of Buffalo Wings." — by Bobbi Jo 
Peppermint Meringues

Peppermint Meringues

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"These are very good, light and airy. The colors are great for the holidays." — by KATHY 
Fluffy White Frosting

Fluffy White Frosting

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"This is the type of frosting that is cooked over the stove, then whipped. This goes well on almost any type of cake." — by Vickie 
Cod with Italian Crumb Topping

Cod with Italian Crumb Topping

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"Baked cod with a parmesan cheese, cornmeal, and italian seasoned crumb topping." — by dakota kelly 
Apple Pork Chops

Apple Pork Chops

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"A sweet and tangy sauce of brown sugar and mustard with a hint of cloves is the luscious finish to this classic combination of apples and pork baked to perfection." — by MNKENNEY 
Spicy Chicken Breasts

Spicy Chicken Breasts

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"This is a terrific rub for chicken. It adds amazing flavors, seals in juices, and gives the finished chicken a lot of color." — by Barbara Radford 
Easy Turkey Gravy

Easy Turkey Gravy

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"This gravy comes out perfect every time. The cream of chicken soup is what gives it wonderful flavor. Nice and creamy, never lumpy." — by Graden 
Easy Slow Cooker Meatballs

Easy Slow Cooker Meatballs

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"Serve these slow cooked meatballs with your favorite pasta." — by HUNNIE0913 
Smothered Green Beans

Smothered Green Beans

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"Fresh green beans with a robust bacon, onion, and garlicky flavor." — by Michele O'Sullivan 
Green Bean Casserole I

Green Bean Casserole I

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"This is a holiday favorite with my family and it's easy to make. It should be a tradition in every household!" — by ELENAPFARR 
Vietnamese Fresh Spring Rolls

Vietnamese Fresh Spring Rolls

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"With fresh vegetables wrapped in rice paper, these Vietnamese spring rolls are a refreshing appetizer for an Asian-inspired meal." — by Paula 
Asian Beef Skewers

Asian Beef Skewers

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"Strips of flank steak are marinated overnight in a very flavorful mixture of hoisin sauce, soy sauce, ginger, sherry, barbeque sauce, green onions and garlic. Skewer, grill and serve as an entree or appetizer." — by Vivian Chu 
Garlic Shrimp Linguine

Garlic Shrimp Linguine

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"Impress your guests with this deceptively simple saute of butter, garlic, wine, Parmesan cheese and shrimp. Serve over hot linguine and garnish with chopped parsley." — by STACEYO 
Turkey Veggie Meatloaf Cups

Turkey Veggie Meatloaf Cups

  • Rating
"Lightly seasoned lean ground turkey meatloaf muffins made with couscous and lots of grated zucchini, onion, and red bell pepper get a topping of barbecue sauce in this easy recipe. The individual servings are perfect for so many eating plans, and it's easy to grab a couple for a quick breakfast, lunch, or snack." — by amyappleseed 
 
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