Low-Calorie Appetizer Recipes - Allrecipes.com

Low-Calorie Appetizers

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Low-Calorie Appetizers 648

Spicy Salsa

Spicy Salsa

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"Four jalapeno peppers are diced and mixed into this very tomato salsa, so it 's quite nippy. And there 's a bit of garlic and cilantro to help it along as well. It 's finished with a splash of lime juice and chilled until ready to serve. Makes three cups." — by Pam Garrison 
Mint Chutney

Mint Chutney

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"Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb. I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make Mint Chutney! This is Roselyn's recipe." — by peep 
Pickled Asparagus

Pickled Asparagus

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"Use the freshest asparagus for best color. These make great appetizers or garnishes. They look so pretty all 'canned up'!" — by Behr 
Jill's Salsa

Jill's Salsa

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"This quick and easy salsa can be made in just a few minutes with a food processor. Green onions instead of white onions give it a nice, mellow flavor to balance the kick of the jalapenos. This recipe also works well with 2-3 habanero peppers instead of the jalapenos. But be sure to remove the seeds and membrane from the habaneros first! Grab a bag of tortilla chips, dip, eat, and enjoy!" — by Jill 
Fruit Leather

Fruit Leather

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"Make your own fruit leather out of apples and pears and enjoy it as a snack any time." — by AURORAROSE 
Sweet Tamarind Chutney

Sweet Tamarind Chutney

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"This is an East Indian sweet tamarind chutney." — by STEELTOWN 
Sweet Pickled Eggs

Sweet Pickled Eggs

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"These hard boiled eggs pickled in a sweet brine and layered with onion rings will keep for up to 6 months refrigerated." — by Tracy Mulder 
Lavash Cracker Bread

Lavash Cracker Bread

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"This is identical to the cracker bread sold at delis in large grocery stores that costs six dollars for three big rounds. You can make it for pennies! I fell it love with it as an appetizer with Harvarti cheese melted on it but with the price of the cheese and lavash we didn't have it much. Make sure you roll the dough VERY thin, almost see-through." — by Betty 
Cookie Dough Hummus

Cookie Dough Hummus

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"A delicious, sweet, twist on a classic vegetarian staple! Spread this mixture on wraps with chopped apples or granola. " — by Serafina 
Potato Salad Deviled Eggs

Potato Salad Deviled Eggs

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"Deviled eggs get a stuffing of potato salad for a tasty little bite on a summer day. Bring to a picnic, a cookout, or just serve for brunch or a light meal." — by LILYROSEDAISY2003 
Candy Cane Popcorn

Candy Cane Popcorn

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"Popcorn mixed with white candy coating and crushed peppermint candy canes makes a quick, simple treat that's a little different for the cookie tray. Package it up in a pretty cellophane bag for a sweet gift. This recipe uses an air popper to make popcorn without added oil." — by SNUBBYSGAL 
Ukrainian Dill and Garlic Pickles

Ukrainian Dill and Garlic Pickles

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"Dill pickles are fermented in brine with fresh dill, garlic and peppercorns. This recipe was handed down to me by my mother Sofia, whose pickles were always in great demand." — by Tania D. 
Strawberry Salsa

Strawberry Salsa

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"Fresh strawberries--paired with traditional salsa ingredients, like jalapenos, tomatoes and lime--take a bit of the bite out of what is ordinarily a fiery condiment." — by Melinda 
Creamy Yogurt Hummus

Creamy Yogurt Hummus

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"This version of the delicious, creamy Middle Eastern dip uses non-fat yogurt and is delicious with crackers, raw vegetables or toasted pita slices." — by sal 
Baby Burgers on Baguettes

Baby Burgers on Baguettes

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"Little bitty burgers that are perfect for party snacks!" — by Bridge 
Tofu Jerky II

Tofu Jerky II

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"This produces tangy, flavorful tofu jerky much like the kind you get at the health food store." — by MAGDALEN 
Apricot Leather

Apricot Leather

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"This is great way to use extra apricots, especially when your tree gives a bumper crop. Apricots are very nutritious so you don't want to waste them and this makes a great snack. These will also keep for a long time." — by CHERI 
Bloody Mary Bites

Bloody Mary Bites

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"Cherry tomatoes are marinated in vodka, then served with a dry seasoning blend as a dip. They taste like a Bloody Mary in every bite!" — by JEREMYC 
Five Pepper Hummus

Five Pepper Hummus

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"This blend of peppers and garbanzo beans is a great way to liven up the dip table. Very spicy and delicious!" — by MLOFTIN 
Overnight Chinese Daikon Radish Pickles

Overnight Chinese Daikon Radish Pickles

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"You can make this dish and 24 hours later eat the pickles." — by MARBALET 
 
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