300 Calorie Seafood Main Dish Recipes - Allrecipes.com

300 Calorie Seafood Main Dishes

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300 Calorie Seafood Main Dishes 394

Baked Halibut Steaks

Baked Halibut Steaks

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"An Italian-style vegetable and feta cheese topping is the perfect enhancement to delicious baked halibut." — by dakota kelly 
Salmon Patties I

Salmon Patties I

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"These salmon patties are delicious for lunch or dinner." — by sue 
Asian Tuna Patties

Asian Tuna Patties

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"Canned tuna is mixed with bread crumbs and Asian-style sauces to make tasty little fried patties." — by Michelle 
Fish in Foil

Fish in Foil

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"Trout wrapped in foil and baked with jalapenos, garlic salt, and lemon juice." — by Denyse 
Grilled Salmon II

Grilled Salmon II

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"Salmon fillets are marinated in an Asian inspired sweet and spicy marinade before grilling." — by Christine 
Cindy's Jambalaya

Cindy's Jambalaya

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"This is a tradition here in the South. Add anything you like to this basic recipe!" — by Cindy in Pensacola 
Lemon Rosemary Salmon

Lemon Rosemary Salmon

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"Salmon fillets are baked with lemon, rosemary, olive oil, and coarse salt in this simple preparation for an impressive romantic meal!" — by CHEDDAR97005 
Fantastic Lemon Butter Fillet

Fantastic Lemon Butter Fillet

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"Butter, lemon, and garlic are the keys to a simple, rich preparation for fish." — by MATTDANB 
Scott Ure's Clams And Garlic

Scott Ure's Clams And Garlic

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"So simple, but so good - steamed clams served in their own liqueur. Serve with a crusty Italian bread, or over pasta." — by Scott Ure 
Capers and Halibut

Capers and Halibut

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"This is a very easy seared halibut with a buttery wine and caper sauce! It takes hardly any time at all to make, but it is sure to leave a lasting impression." — by Barbara Tantrum 
Margarita Grilled Shrimp

Margarita Grilled Shrimp

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"The shrimp can be marinated up to 3 hours before grilling. The amount of red pepper used can be adjusted according to how hot you like it. The marinade is also great on chicken." — by Jenny Thompson 
Grilled Sea Bass

Grilled Sea Bass

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"Sea bass is rubbed with seasonings, and grilled in an herbed butter blend." — by ZSTYLIN 
Patti's Mussels a la Mariniere

Patti's Mussels a la Mariniere

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"This dish is reminiscent of dining in an outdoor cafe in the south of France. Serve with crusty bread, and a nice chilled glass of white wine." — by Patti 
Yummy Lemon Salmon Burgers

Yummy Lemon Salmon Burgers

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"A quick, delicious and nutritious way of serving salmon. You can enjoy this with or without the dressing, in a bun, or with a salad." — by MELDS 
Seared Sea Scallops

Seared Sea Scallops

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"These tender seared scallops with a delicate herb crust make an elegant main course." — by CHRISADAMS 
Happy Shrimp

Happy Shrimp

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"This creamy, spicy shrimp dish can be served alone with crusty bread or over angel hair pasta." — by proudwife 
Oven-Fried Catfish

Oven-Fried Catfish

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"This recipe is a great alternative to pan-fried catfish. A combination of cornmeal and a variety of spices gives this recipe a savory kick in less than 30 minutes." — by Mrs. Hermes 
Spicy Lime Grilled Shrimp

Spicy Lime Grilled Shrimp

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"Lime juice and Cajun seasoning flavor these tasty grilled shrimp." — by Kimmy K 
Shrimp and Crab Bisque

Shrimp and Crab Bisque

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"A delicious bisque made with shrimp and crab meat. A garnish of chopped green onions is always a delicious addition to this bisque." — by Katrina Berry 
Ann's Shrimp Etouffee

Ann's Shrimp Etouffee

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"Shrimp, onions, celery and mushrooms, seasoned with paprika, garlic and crushed red pepper. Great over steamed rice." — by Ann Cooper 
 
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